Join a local chef for a fun team building activity where you'll make four Persian dishes to feast on together!
Start the meal by transforming roasted eggplant and olive oil into a creamy dip. Next, make a hearty Persian stew seasoned with spices. Plus, learn the secret to making the perfect, fluffy Basmati rice and use tahdig and saffron to season the rice. For dessert, make a decadent homemade ice cream made with saffron and pistachios. Your team will improve essential communication and collaboration skills while bonding outside the office. Feast together and bring Persian flavors to your own kitchen when you secure your spot in a culinary team building activity today!
A team building experience is a great way to bring a group together in a fun, engaging, and collaborative environment. The activity encourages communication, creativity, and teamwork. The hands-on format allows everyone to actively participate, regardless of skill level. Chef Sayeh and her team are professional, enthusiastic, and skilled at guiding the group. The atmosphere is relaxed and fun! Highly recommended!
Chef Sayeh is a passionate educator and accomplished international chef with expertise in global cuisine. A winner of Chopped Masters on The Food Network and Beat Bobby Flay, Chef Sayeh brings high-energy competition and creativity to team-building cooking classes. When not leading hands-on culinary experiences, Chef Sayeh is preparing to host an upcoming Netflix cooking show.