Team Building Activity: The Great Team Pasta-Off With Chef Juwanza
Try your hand at crafting homemade pasta in this fun team building activity.
Start by learning the basics of making pasta dough with flour, eggs and olive oil, plus the technique to knead the dough, roll it out and shape it into your choice of pasta. Learn the secrets to creating an authentic marinara sauce with crushed tomatoes seasoned with basil and oregano and a creamy Alfredo sauce with Parmesan cheese. Then, jump into the cooking competition by breaking into teams to make the best pasta dish. Use various mix-ins, including chicken, sausage, mushrooms, spinach and more, to elevate your dish. Crown a winner and compete for bragging rights before enjoying your creations together!
MENU
All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.
Pasta Dough
With flour, egg, olive oil, salt and water
Marinara Sauce
With crushed tomatoes, onions, garlic, basil, oregano and salt
Alfredo Sauce
With heavy cream, garlic, butter and Parmesan cheese
Various "Mix-In" Ingredients
With chicken, sausage, shrimp, mushrooms, spinach and more
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2 hours
Reviews Guests Left For Other Experiences
Dani
23 Feb 2025
My husband and I had an incredible time! Definitely worth the money
Steve
13 Feb 2025
Great instruction. Appropriate focus. Great engagement. Thank you Chef Juwanza!
Tori
28 Jan 2025
We loved learning to make sushi with Chef Juwanza! He was very knowledgeable and we feel like we are prepared to make sushi at home now. We'd love to do more cooking classes with Chef Juwanza in the future!
Meet your chef
As a catering company owner and a private chef, Chef Juwanza knows his way around the kitchen. He has a passion for authentic Southern cuisine, elevated with quality ingredients and excellent techniques. Whether he's cooking for an intimate gathering or for large groups, Chef Juwanza strives to craft an unforgettable meal. He's excited to share his recipes and techniques for tantalizing dishes with more hungry foodies!
