Team Building Activity: Competitive Taco Feast
There’s no more delicious way to get your colleagues in sync than this interactive team building activity centered around gourmet cuisine. Chef Ny leads this kitchen competition, demonstrating expert methods for preparing scratch-made tacos from handcrafted tortillas to fresh fillings to tempting toppings. Your crew will learn to make their own magnificent tacos before breaking into smaller teams to challenge one another for the title of Most Smashing Taco Creation. It's a gourmet good time your workers are sure to devour, with essential lessons in the importance of teamwork sprinkled throughout.
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Fresh Tortillas
With masa harina, water and salt
Assorted Taco Fillings (proteins)
With beef, chicken and shrimp
Assorted Taco Toppings
With lettuce, cheese, onion, cilantro, fresh salsa, sour cream, guacamole and more
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2 hours
Reviews Guests Left For Other Experiences
Erik
07 Feb 2026
This was highway robbery. It was $120 for my wife and I to make gnocchi. It consisted of flour, oil, egg , salt and 1/2 cup of cooked potatoes. The chef began the evening by telling us she was going to get us out of there as quickly as possible. This was a date night... the goal was not to rush through! The class was advertised as not only making gnocchi, but also making tomato basil sauce. The chef said there was no time to make the sauce and not enough pots. So she was serving us Prego from the jar. We ate our cooked gnocchi with the Prego sauce in Styrofoam bowls. There wasn't even a water bottle offered. You could buy a drink. No salad, no bread... nothing other than the gnocchi you made and the jarred sauce ladled on top with processed parmesan cheese. We enjoyed the people we sat next to and we learned how to make this pasta. But don't waste your money.
Heather
20 Jan 2026
It was cool you I thought we would have our own burners at least but it was a good experience
Karren
14 Nov 2025
It was ok.
Meet your chef
Chef Ny brings to the table a passion for food and an Associate Degree in Culinary Management. Chef Ny knows the ins and outs of ensuring a smooth operation in the kitchen and quality checks for fresh ingredients. Working with foods like produce and preserved meats is a skill Chef Ny mastered and can readily pass along. Students will learn the best ways to keep kitchen space clean and the importance of such a task.
