Team Building Activity: Make Sushi With Your Team

Make delicious sushi and bond with your team in this hands-on team building activity. Allow Chef Pao to teach you the basic techniques and recipes to craft two iconic sushi rolls. Work together to make a classic California roll with crab, avocado and cucumber rolled in nori and rice. Next, make a shrimp tempura roll with fresh cucumber, avocado and rice. Compete to be the winning team while strengthening bonds outside of the office in a fun environment. And finish by enjoying your sushi feast together.


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California Roll

With sushi rice, nori, crab/surimi, avocado and cucumber


Shrimp Tempura Roll

With rice, nori, tempura shrimp, cucumber and avocado


Cooking classes on Classpop! are designed to be fun, social events. Feel free to / You are welcome to purchase wine or beer at the venue to enjoy during the class.
  • Minimum Guests 10
  • Maximum Guests 50
  • Event Duration 2 hours

Classpop! Guest Reviews for other experiences with Chef Pao

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Kelly

27 Feb 2024

My husband and I had a great time! Chef Pao was great and explained everything very clearly. He was very professional and had everything ready to go. We will definitely be taking another class in the future.

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Tom

27 Feb 2024

Very fun class that was easy because there were great instructions and Chef Pao was great at leading the class. Will do again.

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Desiray

24 Feb 2024

Thanks Chef Pao!

$99 $ 65 Per person


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Event location: TBD, Minneapolis, MN, 55402

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Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Pao
Chef Pao Verified chef

Le Cordon Bleu graduate and sushi master Chef Pao has earned a reputation in the Twin Cities for his mastery of both traditional and contemporary sushi plates and presentations as well as a number of other Asian cuisines. Today, Chef Pao plays host to a variety of interactive, one-of-a-kind cooking classes, and owns and operates his own catering business, which is known for taking events and gatherings to the next — and most delicious — level.

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