Cooking Class: Go-To Thai Favorites
Discover the bold flavors of Thai cuisine in your own kitchen with the guidance of Chef Krong in this interactive cooking class. You'll learn how to use authentic techniques and local ingredients to create traditional Thai recipes. Start by preparing laab gai with ground chicken in spicy lime juice. Next is a bold and peppery moo pad prik Thai dam with pork or chicken. Gaeng massaman gai, a chicken curry with potatoes and onion, is next. Dessert is a sweet sticky rice with mango.
Dietary restrictions can be accommodated upon request
Laab Gai: Ground Chicken in Spicy Lime Juice
With roasted rice powder and mint
Moo Pad Prik Thai Dam With Black Pepper Sauce
With pork or chicken, black pepper powder and sweet bell peppers
Gaeng Massaman Gai: Massaman Chicken Curry With Potatoes
With chicken breasts or chicken drumsticks
Thai Sweet Sticky Rice With Mango
Prepared in advance by the chef
With coconut milk
- Minimum Guests 2
- Maximum Guests 14
- Event Duration 2 hours
- Activity Level
- LabelsGroup, Gourmet, Date Night, Thai, Asian
Classpop! guest reviews for this experience
18 Jan 2023
We did at at home class with Chef Krong and it was amazing! She is very knowledgeable and personable, everyone has a great time and we will definitely book again in the future!
28 Jul 2022
Best so affable and sweet. It was a blast!
Classpop! guest reviews for other experiences with Chef Krong
30 Mar 2023
It was a fun class
$ 125 Per person
all-inclusive: 2-hour class, meal and taxes.
Event location: San Diego
Chef travels to your location
Meet your chef
As a young child growing up in Thailand, Chef Krong first learned the art of Thai food in her grandmother's kitchen. As the years passed, she refined her techniques and learned new skills to become a true master of Thai cuisine. She works her culinary magic to transform familiar ingredients into incredibly elegant dishes rich with the bold and exotic flavors of her homeland. As a cooking instructor, she shares her secrets to help aspiring chefs embrace the culture and cuisine of her beautiful country so they can bring authentic Thai flavors to their own kitchen.
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