Cooking Class: Homemade Miso Ramen

15 reviews

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Signature

Uncover the secrets to the perfect bowl of Japanese miso ramen with Chef Jacob as your guide.

Discover how simple it is to make ramen at home, including making the broth and noodles completely from scratch. You'll also learn valuable knife skills as you slice and dice carrots and green onion, how to perfectly soft poach and egg, and how to roast a chicken. Finally, learn layering techniques for building your crispy chicken kyushu ramen bowl.

MENU

Crispy Chicken Kyushu Ramen

With miso-based broth, carrots, green onion, soft-poached egg, roasted chicken and homemade noodles

Minimum Guests 4
Maximum Guests 25
Event Duration 2 hours
Activity Level
Activity Level
Restrictions Must be 21 years of age or older to attend.
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! Guest Reviews for this experience

Paul

10 Jan 2020

Jacob, please dont forget to send us the recipe from last nights ramen class pfarrow55@gmail.com

Julia

09 Jan 2020

Chef Jacob was wonderful, knowledgeable, and fun! Would highly recommend taking a cooking class from him (we did the Miso Ramen class).

Amber

09 Jan 2020

Great food, great location, great chef. explained it all well enough that we have a hope of making the Ramen someday too!

Classpop! Guest Reviews for other experiences with Chef Jacob

Angela

25 Feb 2020

We were really disappointed that we did not get to make the Spicy Tuna Rolls that was listed on the menu due to the chef unable to find fresh fish prior to the class. The class itself was very informative and Golden Apron is taking care of us with us only getting to make half of the menu that was listed when we purchased the class, which was only the California Rolls. Class is pricey for just California Rolls.

Jacque

14 Feb 2020

Great!!!

Maya

11 Feb 2020

The teacher was awesome! Made new friends and learned to make a yummy dish!

Dmitry

01 Feb 2020

It was a fun experience! Bring your own chopsticks!

Austin

23 Jan 2020

Jacob was fantastic. Knowledgeable, patient, and really put everyone at ease. I'd love to have him again. (Tipped at class, not leaving one here)

Outside Reviews for Chef Jacob

Isabella

05 Dec 2019

Jacob is passionate about what he does and it shows in the dishes he creates. Not only is his food delicious, but he is an excellent teacher and a pleasure to be around!

Mariko

05 Dec 2019

Jacob was great! He was patient, sociable, and detailed. I’d recommend his class.

Maria

05 Dec 2019

Chef Jacob provides really detailed instruction and is very personable. I had an amazing time during the class and enjoyed the prepared dishes.

Franki

05 Dec 2019

Chef Jacob is really informative and motivating. My son, daughter in law and I had a wonderful afternoon with him learning to make paella. I highly recommend any class taught by Chef Jacob and the food was absolutely delicious!

Theresa

05 Dec 2019

We loved the cooking class with Chef Jacob!

Zach

05 Dec 2019

We took a ramen class with Chef Jacob and he was a great instructor. He answered all of our questions and made delicious ramen feel very approachable! I would recommend to anyone who's interested in learning a new dish.

Sue

05 Dec 2019

Chef Jacob taught us in our newly remodeled kitchen with 6 of our family members and friends. Chef Jacob brought everything we needed to prepare a wonderful 3 course dinner. He’s a terrific, easygoing teacher who got everyone chopping, kneading, stirring, and laughing. The food was so delicious and I would highly recommend the experience!

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Meet your chef

Chef Jacob

15 reviews

Chef Jacob has more than a decade of professional culinary experience under his belt, backed by generations of rich family traditions in the kitchen. With the ultimate goal to teach, empower and motivate others, Chef Jacob aims to use every bit of culinary knowledge he has learned over the years to inspire others to cook healthy and delicious meals that won't break their budget.