Cooking Class: Roasted and Rustic American Menu

Take the traditional meat and potatoes menu to a new level in this hands-on cooking class with Chef Samantha. 


She'll guide you through a three-course menu of made-from-scratch recipes that will impress all your friends at your next gathering. Begin with a classic wedge salad with homemade blue cheese dressing. Next, you'll learn how to trim a whole filet tenderloin and sear it to perfection. Caramelized shallot mashed potatoes and roasted asparagus serve as sides. Complete this hearty menu with a sweet and creamy chocolate mousse topped with fresh berries. 


MENU


Wedge Salad 

 With homemade blue cheese dressing 


Filet Mignon With Brandied Mushrooms 

With caramelized shallot mashed potatoes and roasted asparagus 


Chocolate Mousse 

With berries

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 2 hours
  • Activity Level
  • LabelsCouples, Adult, Gourmet, New American, Holiday

Guest reviews for Chef Samantha

02 Oct 2020

Absolutely amazing time!!!! Thanks chef Samantha, you made our night very enjoyable!!!! The meal was excellent

$ 95 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Samantha
Chef Samantha Verified chef

New chef


As an experienced personal chef, Chef Samantha knows how to custom-tailor cooking styles and cuisines to meet the needs and preferences of each of her clients. She can also customize menus to give guests a feeling of personal attention. With over a decade of professional culinary experience, Chef Samantha is always ready to showcase incredible fare that will please your palate and satisfy any dietary requirements. From intimate dinners to large group events, Chef Samantha can do it all!

Event location: Pittsburgh

Chef’s Place

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