Take a culinary adventure through the flavors of Venezuela without leaving home in this online cooking class with Chef Miguel!
Taught live from Madrid, Spain, this virtual cooking class will show you how to craft a satisfying arepa reina pepiada brimming with chicken. Then, you'll learn how to make cachapa with sweet corn and cheese. It's a masterful lesson in delicious South American street food and an international broadcast all in one!
Arepa Reina Pepiada
With corn flour, avocado and chicken
With sweet corn and cheese
Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
Really fun! Glad I finally was able to do the class.
22 Oct 2021
I spent a lot of time researching cooking classes, signing up and then buying the ingredients. The class was scheduled for 10/21/2021 at 7pm ET, and I never received instructions on how to join the class. No zoom link, nothing. Tried contacting customer service. I was told I would get a call back. This still hasn't happened. Disappointed. I would be willing to get rescheduled to another class. Otherwise, I expect a refund.
Classpop! guest reviews for other experiences with Chef Carlos
27 Jan 2023
Great first cooking experience for my son. Pasta was a success, family enjoyed. Thank you!
20 Jan 2023
Carlos was a great host and teacher. Pasta was one of the best we have ever had
04 Jan 2023
Very informative and delicious recipes!
30 Dec 2022
This class was so much fun and educational. Chef Carlos was an AMAZING teacher and was quite funny as well. He kept the class going at a steady pace and checked on each participant every step of the way to make sure we were all on the right track. 10/10 would recommend a class with this chef!!!!!
27 Apr 2022
We were given good instructions and had a good view of his workspace. There were a few times I think he meant to come off as joking but it was rather rude.
26 Mar 2022
Great taste! The Pasta making was hard work but good!
06 Mar 2022
Lovely instructor, very engaging!
24 Feb 2022
Chef Carlos was great.
We had a great time!
12 Feb 2022
Very fun class and the food came out amazing.
09 Dec 2021
It was so fun! I loved Chef Carlos’s personality and he walked us through the recipes so well—explaining as he went, asking questions, and interacting with the participants. Wonderful!
Chef Carlos has garnered more than 10 years of culinary experience as head chef, private chef and executive chef — roles that have taken him to Denmark, Turks and Caicos, Venezuela and Spain. He’s a personable multi-lingual chef who loves crafting incredible recipes using a wide range of culinary techniques. In addition to his skill at designing seasonal menus using high-quality ingredients, Chef Carlos is a master at creating a warm, welcoming environment for his guests.
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