Online Cooking Class: Bubbles and Bites

Create a collection of small bites perfectly paired with sparkling wines in this online cooking class!


A flavorful four-course lesson in sparkling wines and small bites awaits you in this virtual cooking class from Chef Angela-Michelle. Create smoked salmon sushi, vegetable spring rolls, shrimp and pork dumplings, all prepared using the freshest ingredients available. Then, learn how to pair them perfectly with a sweet selection of bubbles, including moscato, d'Asti and brut.  


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Smoked Salmon Sushi 

With nori, sushi rice and avocado


Vegetable Spring Rolls 

With Napa cabbage, onions and carrots


Shrimp and Pork Dumplings 

With Napa cabbage


Asian Dipping Sauce 

With soy sauce, mirin, sesame oil and honey


Wine Pairings 

Moscato, d'Asti or brut


Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 20 devices
  • Event Duration 75 minutes
  • LabelsAdult, Gourmet, Date Night, Fun, Asian

Ingredients

Smoked salmon
Nori
Sushi rice
Avocados
Napa cabbage
White onions
Carrots
Shrimp
Ground pork
Soy sauce
Honey
Rice
Eggs
Butter
Garlic
Vegetable oil
Garden peas
Toasted sesame oil
Scallions
Oyster sauce, optional
Cilantro for garnishing
Mirin or rice vinegar
Ginger
Red pepper flakes
Cornstarch
Mushrooms
Square spring roll wrappers
Sugar
Canola oil
Moscato, d'Asti or brut sparkling wine

Kitchen Equipment

Cutting board
Chef's knife
Paring knife
Plastic wrap
Wax paper
Fryer or two large pans
Bowls
Spoons
Sushi mat, optional
Wine glasses
Wine bottle opener

Classpop! guest reviews for other experiences with Chef Angela-Michelle

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Kelly

24 Feb 2022

Great class! Easy to follow instructions with a lot of great education thrown in.

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Nancy

21 Feb 2022

The class was supposed to be cooking black beans, pork and plantains. Chef did not have any plantains so we couldn't do that part - and it was really the part that I took the course for. Chef asked me to email her so she could send a link to video about it, and I sent 2 emails but she never responded.

Default avatar

James

16 Dec 2021

Extremely disappointed with the experience. The booking support team was not on the same page as the Chef for this class. I was given an incorrect time for the online experience and ended up with no chef and tried to do it myself. I paid for a private class for a very important event so I don’t understand the mistakes made here. Wasted money on ingredients and booking class.

$ 39 Per device

75-minute class hosted on Zoom. Tax included.


Private parties, team building or a large group? Book here

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Meet your chef

Chef Angela-Michelle
Chef Angela-Michelle Verified chef

Chef Angela-Michelle grew up surrounded by food on her family’s farm. Her parents were both chefs who taught her to cook by the age of six and bake by the age of eight. It's no surprise that she has a cookbook in the works! She is a world traveler, certified in plant-based nutrition and the founder and owner of her own successful cooking company that teaches interested students how to shop well, cook well, eat well — and live well. 

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