BUY A GIFT CARD
GIFT CARDS
Online Cooking Class: Puppy Pops and Canine Cookies
Sat, Jun 3rd
Sun, Jun 4th
Sun, Jun 4th
Sun, Jun 4th
Enjoy an online cooking class devoted to healthy treats for your most loyal pals!
Our fur friends need wholesome and nutritious treats just as much as their owners do. In this interactive virtual cooking class, Chef Sharon shows you how to create delicious, healthy dog treats using fresh ingredients and simple techniques. Bake a batch of pumpkin peanut butter cookies with whole wheat flour and freeze up some fun blueberry-banana popsicles with a Greek yogurt base and an edible pretzel stick — sheer enjoyment for your best friends!
MENU
Pumpkin Cookies
With whole wheat flour
Fun Popsicles
With blueberry, bananas and Greek yogurt
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 devices
- Class Maximum 20 devices
- Event Duration 75 minutes
- LabelsGroup, Beginner, Fun, Baking
Ingredients
Eggs
Peanut butter
Whole wheat flour
Greek yogurt
Blueberries
Bananas
Pretzel sticks
Kitchen Equipment
Rolling pin
Cookie cutter
Parchment paper
Cookie sheet or baking sheet
Two bowls
Two rubber spatulas
Soft silicone molds
Chef's knife, optional
Cutting board, optional
Medium size sifter
Blender
Classpop! guest reviews for this experience
Michelle
09 Apr 2023
I was not able to connect
Cathryn
05 Apr 2021
Appreciate the class but felt rushed. Not very interactive.
Classpop! guest reviews for other experiences with Chef Sharon
Russell
27 Mar 2023
Chef Sharon was professional, knowledgeable, and enthusiastic. The class was such a pleasure!
Meet your chef
As a skilled chef, baker and culinary school instructor, Chef Sharon wears many hats in the kitchen. She’s also a chocolatier, honing her skills at a French company in Carpenteria before founding her own chocolate and pastry company specializing in crafting homemade creations for events, hosting workshops and teaching classes —most featuring chocolate, of course! Chef Sharon hopes to share her passion with her students while teaching them how to make delectable treats from scratch.
AS SEEN IN
