Cooking Class: Thai Fusion

If you've ever wanted to master Thai fusion, this cooking class is the way to go. Chef Na'Tori leads an interactive session as you learn how to prepare an authentic three-course Thai-inspired fusion menu. You'll start with fragrant and bold-flavored kung pao shrimp egg rolls with wontons, cabbage and carrots. Next is a sweet Thai chili salmon with lemon butter broccolini and sweet potato mash. Dessert is a puff pastry filled with toasted almonds and Asian pears.


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Kung Pao Shrimp Egg Rolls 

With wontons, cabbage and carrots


Thai Chili Salmon 

With lemon butter broccolini and sweet potato mash


Toasted Almond and Asian Pear Puff Pastry

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 2.5 hours
  • Activity Level
  • LabelsFusion, Date Night, Thai, Asian, Pescatarian

Classpop! guest reviews for other experiences with Chef Na'Tori

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Shardé

19 Feb 2020

CHEF NA'TORI IS THE ABSOLUTE GOAT!!!!!! SUCH AN AMAZING TIME WITH AN INCREDIBLY TALENTED YOUNG WOMAN!ME AND MY BOYFRIEND HAD SUCH A GREAT TIME YOU WILL NOT BE DISAPPOINTED

$ 85 Per person

all-inclusive: 2.5-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Na'Tori
Chef Na'Tori Verified chef

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For the better part of a decade, Chef Na’Tori has been cooking and baking professionally in a variety of acclaimed restaurant and bakery kitchens. After making her foray into the delicious world of gastronomy while honing her skills at a French restaurant, Chef Na'Tori found herself mastering pastry in one of the most popular cupcake bakeries in the country before moving on to further her culinary prowess working in a completely from-scratch kitchen.

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