Join Chef Taylor on a culinary journey to the streets of Mexico, as you learn how to prepare authentic Mexican street tacos in this hands-on cooking class.
To kick things off, you'll whip up some homemade salsa and guacamole to go with some chips. You'll then use fresh ingredients and professional cooking techniques to make three incredibly flavorful tacos. You'll enjoy traditional skirt steak tacos topped with cilantro and onions, tangy baja shrimp tacos featuring a spicy jalapeño coleslaw and cilantro cream sauce, and grilled chicken tacos smothered in smoky roasted corn salsa and avocado. It's taco time!
Homemade Salsa and Guacamole
Skirt Steak Street Tacos
With cilantro and diced onions
Baja Spiced Shrimp Tacos
With jalapeño coleslaw and cilantro cream sauce
Grilled Chicken Tacos
With roasted corn salsa and avocado