Cooking Class: Make Perfect Party Tapas

Step up your dinner party game with the delightful Spanish-inspired tapas you'll create in this cooking class with Chef Nate. He'll teach you new culinary skills that you can use in your home kitchens forever and some inspiring new recipes.


To start, you'll whip up a beloved Spanish classic: pan con tomate. This light, savory appetizer is made with rustic bread and a rich tomato-based purée including olive oil, garlic and salt. Next, pair together the robust flavors of chorizo and zesty manchego cheese for some delectable, visually-appealing skewers. Throw a tapas party and impress your guests with these authentic eats!


Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages from the venue to enjoy during the class.


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Pan con Tomate

With rustic bread, tomatoes, olive oil, garlic and salt


Savory Skewers

With manchego cheese and Spanish chorizo

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsCouples, Group, Date Night, Fun, Spanish

Classpop! guest reviews for other experiences with Chef Nate

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Amy

26 Jan 2023

We had an absolute blast learning how to make sushi with Chef Nate. He was very knowledgeable, patient and made us feel confident to make sushi on our own! Thank you Chef Nate for such a great night!

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Lindsay

26 Jan 2023

Nate held a fun and interesting class!

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Opalgene

19 Dec 2022

Wonderful class! Took the time to go over everything in detail and was very personable. Would absolutely take another class with him again! Thank you for a fun time!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Nate
Chef Nate Verified chef

Chef Nate has amassed a robust background within the food industry spanning over a decade. Passionate about cooking, he entered culinary school at the age of sixteen and went on to garner tons of experience as a chef, having cooked sushi, ramen, brunch, vegan foods and more throughout his career. He has even lived in Europe, where he learned all things culinary in both Spain and France. With years of experience in the catering industry, Chef Nate is the owner of a catering company that specializes in health foods and special diets. An expert like Chef Nate can provide you with an informed, knowledgeable education on creating quality cuisines with international influences and modern twists.

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