Gather the clans for a feast to end all feasts in this Lord of the Rings-inspired cooking class from Chef Maggie. She'll teach you to create a spread that's sure to please the most magical of citizens from the elven realm.
Your adventure begins with a endive bites and authentic elf Lembas bread seasoned with garden herbs. Then, it's onward to a spiced lamb chop entrée served with tender roasted beets on the side. Return homeward with a delicate dessert of almond cakes prepared with the enchanting flavors of rose water and pistachio.
With poached pears and gorgonzola
Garden Herb Elf Lembas Bread
With flour, butter and honey
Spiced lamb chops with roasted beets
Pistachio and Rose Water Almond Cakes
With apricots, olive oil and vanilla
This class is not affiliated with the brands or companies mentioned here or any of its subsidiaries.