Cooking Class: Make Savory Gnocchi from Scratch

Make fresh pillowy gnocchi from scratch in this hands-on cooking class with Chef Joshua Elias. You'll master some valuable culinary skills and learn an impressive new recipe to add to your home cooking repertoire!


Start out by crafting, kneading and shaping pasta dough using potato, flour and egg. Then, you'll learn all about flavor pairings as you create a savory, citrus-infused sauce using salty jamón, lemon, parmesan cheese and butter. Toss your fresh pasta with the sauce and you've got an elegant yet simple dish anyone will love!


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Potato Gnocchi

With potato, flour and egg


Jamón & Lemon Sauce

With jamón, lemon, parsley, parmesan and butter


Cooking classes on Classpop! are designed to be fun, social events. Feel free to / You are welcome to purchase wine or beer at the venue to enjoy during the class.
  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsPasta Making, Gourmet, Beginner, Date Night, Italian

Classpop! Guest Reviews for this experience

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linda

17 Jan 2024

The class and Chef Josh were great. I would recommend the class, Chef Josh and Classpop any day.

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linda

12 Jan 2024

Chef Josh was more than terrific. Before and during the class he kept us interested while sharing his knowledge. We learned gnocchi making and many other ‘hints’ in cooking. I highly recommend him as a chef teacher. I hope to attend another of his classes. (We tipped him at the class)

Classpop! Guest Reviews for other experiences with Chef Joshua Elias

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Daniel

20 Feb 2024

Cook with this chef if you want to secure another date with your partner. The food is amazing and he’s an awesome wingman!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Joshua Elias
Chef Joshua Elias Verified chef

Chef Joshua Elias prides himself on creating joyous events featuring incredible food. In his 12 years in the restaurant industry, his roles advanced from sous chef to executive chef. As an entrepreneur in the Denver area, he now provides personal chef services and cooking classes to foodies and aspiring gourmets. Chef Joshua Elias is always eager to craft dynamic and memorable culinary experiences for an ever-growing audience.

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