Cooking Class: Make Savory Gnocchi from Scratch

Make fresh pillowy gnocchi from scratch in this hands-on cooking class with Chef Joshua Elias. You'll master some valuable culinary skills and learn an impressive new recipe to add to your home cooking repertoire!

Start out by crafting, kneading and shaping pasta dough using potato, flour and egg. Then, you'll learn all about flavor pairings as you create a savory, citrus-infused sauce using salty jam贸n, lemon, parmesan cheese and butter. Toss your fresh pasta with the sauce and you've got an elegant yet simple dish anyone will love!


Potato Gnocchi

With potato, flour and egg

Jam贸n & Lemon Sauce

With jam贸n, lemon, parsley, parmesan and butter

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsPasta Making, Gourmet, Beginner, Date Night, Italian

Classpop! guest reviews for other experiences with Chef Joshua Elias

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07 Oct 2022

The chef was knowledgeable and kind. The class was casual and fun. I would definitely go again, however we never got the recipe. If the chef could come mail it to us that eWorld be awesome because I would love to make the recipe again!

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06 Oct 2022

Chef Elias is a very friendly teacher. The recipe we made was very tasty and will be easily repeated at home. Everything was well organized and ready for us to start cooking. I look forward to Chef Elias' next class

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24 Aug 2022

We had a great time with Chef Joshua! Perfect balance of learning a lot and having fun.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Event location: 5455 Spine Rd, Boulder, CO, 80301

Venue Type: Brewery

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Joshua Elias
Chef Joshua Elias Verified chef

Chef Joshua Elias prides himself on creating joyous events featuring incredible food. In his 12 years in the restaurant industry, his roles advanced from sous chef to executive chef. As an entrepreneur in the Denver area, he now provides personal chef services and cooking classes to foodies and aspiring gourmets. Chef Joshua Elias is always eager to craft dynamic and memorable culinary experiences for an ever-growing audience.

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