Cooking Class: Make the Best of Bento Box Bites
Sun, Mar 26th at 4:00PM
Sun, Apr 23rd at 4:00PM
Sun, Apr 2nd at 4:00PM
Mon, Mar 27th at 4:00PM
Bring the tasty traditions of Japanese bento boxes to your home kitchen with a little help from Chef Vivian and Michi in this informative hands-on cooking class. You'll discover how easy it is to prepare and assemble an array of authentic elements for a global gourmet meal that's sure to satisfy.
Learn to prepare gyoza from scratch. These savory dumplings will be filled with beef and cabbage featuring the zesty flavors of scallions and ginger. Next, create a refreshing Japanese-style potato salad with a cool crunch of cucumber and soothing dill for a bento combo bar none!
With beef, cabbage, scallions and ginger
Japanese Potato Salad
With cucumber and dill
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGroup, Beginner, Date Night, Fun, Japanese
Classpop! guest reviews for other experiences with Chef Vivian and Michi
09 Feb 2023
Amazing class with the best Chefs!
05 Jan 2023
Fantastic! Excited to have them again! Food was delicious and we felt as if we learned a ton from their teaching!
30 Dec 2022
Very fun class. My family learned a lot from Vivian and Michi. I definitely recommend!
all-inclusive: 2-hour class, meal and taxes.
This class does not have any dates.View Similar Classes
Meet your chef
Chef Vivian and Chef Michi are a dynamic husband and wife duo providing more than 30 years of exceptional culinary experience. Chef Vivian is highly regarded and holds many hats, including a private chef, caterer and cooking class instructor. Chef Michi has mastered the art of exquisite Japanese sushi and enjoys sharing his specialty skills with others. Together, Chefs Vivian and Michi offer a unique cooking experience in each of their incredible classes.
Other Cooking Class Experiences you may like