Cooking Class: Make the Best of Bento Box Bites

Bring the tasty traditions of Japanese bento boxes to your home kitchen with a little help from Chef Vivian and Michi in this informative hands-on cooking class. You'll discover how easy it is to prepare and assemble an array of authentic elements for a global gourmet meal that's sure to satisfy. 


Learn to prepare gyoza from scratch. These savory dumplings will be filled with beef and cabbage featuring the zesty flavors of scallions and ginger. Next, create a refreshing Japanese-style potato salad with a cool crunch of cucumber and soothing dill for a bento combo bar none!


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Gyoza

With beef, cabbage, scallions and ginger


Japanese Potato Salad

With cucumber and dill

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsGroup, Beginner, Date Night, Fun, Japanese

Classpop! guest reviews for other experiences with Chef Vivian and Michi

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Deborah

09 Feb 2023

Amazing class with the best Chefs!

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Jacob

05 Jan 2023

Fantastic! Excited to have them again! Food was delicious and we felt as if we learned a ton from their teaching!

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Samantha

30 Dec 2022

Very fun class. My family learned a lot from Vivian and Michi. I definitely recommend!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Vivian and Michi
Chef Vivian and Michi Verified chef

Chef Vivian and Chef Michi are a dynamic husband and wife duo providing more than 30 years of exceptional culinary experience. Chef Vivian is highly regarded and holds many hats, including a private chef, caterer and cooking class instructor. Chef Michi has mastered the art of exquisite Japanese sushi and enjoys sharing his specialty skills with others. Together, Chefs Vivian and Michi offer a unique cooking experience in each of their incredible classes.

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