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assorted vegetable pakora platter | Classpop Shot 2

rolling pin flour and dough for indian flatbread | Classpop Shot 3

paratha indian flatbread | Classpop Shot 4

Chicago
/
Northern Suburbs
/
Cooking Classes
/
Couples Cooking Classes
/
Cook the Best Vegetarian Indian Dishes

Couples Cooking Class Cook the Best Vegetarian Indian Dishes

Verified Chef

Chef Rakhi

5.0 (9 reviews)

Chicago

2.5 hours

2 to 8 (public class)

$129.99 (all inclusive)

What You’ll Do

Chef Rakhi gives Indian dishes the garden treatment in this hands-on vegetarian cooking class. You'll learn the secrets for plating up plant-forward dishes with regional flair and flavor to spare!

Your lesson begins with savory oven-roasted tandoori potatoes and saag paneer loaded with fresh spinach and juicy tomatoes. You'll also create paratha, a savory fried bread perfect for wrapping and dipping to enjoy with any savory dish. Close out your session with fennel fritters in cardamom syrup

MENU

Tandoori Potatoes

With yogurt, ginger and garlic paste

Saag Paneer

With spinach and tomatoes

Paratha

With whole wheat flour and oil

Fennel Fritters in Cardamom Syrup

With flour, syrup and cardamom

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Rakhi.

Learn pro cooking methods and tips you can apply at home.

Your chef provides ingredients and equipment so you can cook and enjoy.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef’s Place

Chicago

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Rakhi

5.0 (9 reviews)

Chicago

Recipe developer, instructor and food writer, Chef Rakhi inspires creativity and shares a passion for food with each dish she creates. An outstanding graduate of Le Cordon Bleu Culinary Institute in Los Angeles, she has trained with celebrated chefs and worked across the industry for a decade. Drawing knowledge and experience from generations of talented cooks, she specializes in South East Asian and Tex-Mex cuisines.

View all of Chef Rakhi’s Experiences >

$129.99

Price details

All-inclusive: 2.5-hour class, meal and fees.

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

For experiences with Chef Rakhi

Outside reviews for Chef Rakhi

This was an absolutely wonderful experience! Chef Rakhi's kitchen is beautiful, she is very knowledgeable and kind, and the food was so good!!! 10/10, would definitely recommend to a friend, and hopefully come back again :)

- Musa

Amazing class! We learned so much and had such a fun time with the other two couples. Chef Rakhi's home was beautiful and very welcoming. The food was delicious as well. We'll definitely be back!

- Hasani

Chef Rakhi was wonderful! She asked how hands on we wanted to be allowing us to do as much or as little as we wanted to do. We wanted to be hands on, so she showed us what to do first and then gave pointers along the way. She answered all sorts of questions - questions related to the recipes and basic cooking techniques. Our high schooler enjoyed the class and felt comfortable trying to cook as wellThe food was delicious and she was so accommodating. Highly recommend her class!

- Wynee

Flavorful World Fusion Review Photo from Cooking Class in Chicago

Chef Rahki was well prepared and introduced us to new spices and new combinations that delivered amazing flavor to pork tenderloin, tuna and chickpea fritters. She planned and explained her menu well and divided the workload well among our group of 8. Her kitchen is well appointed and she creates a positive atmosphere for learning.

- Allison

Chef Rakhi was knowledgeable, friendly, and warm! The class was was very hands-on and she explained everything as we did it. Made me feel like a small step into culinary school.

- Cynthia

Chef Rakhi does a fantastic job at making the class fun, educational, and delicious. We had such a great time getting to learn new skills and will definitely be making the recipes again. I can’t wait to book another class!

- Anna

Chef Rakhi hosted a beyond phenomenal class. Her kitchen and home is beautiful yet comfortable. She does a great job of breaking down each task into simple and easy to replicate steps and teaches you tips and tricks of cooking. This experience was very engaging, hands-on, and yummy at the end. I would highly recommend this course to anyone interested in learning how to cook very flavorful and aromatic Indian cuisine!

- Jill