Cooking Class: Classic Mexican Cooking for Kids
Young foodies will have a blast learning valuable kitchen skills and recipes for their favorite Mexican eats in this hands-on cooking class led by Chef Parsati. Chef Parsati will provide an insightful, fun lesson on all things culinary as your budding chefs get comfortable in the kitchen and make four homemade dishes.
To start, Chef Parsati will teach everyone how to make fresh corn tortilla chips, served alongside a hearty tomato salsa. They'll also get to learn how to make guacamole to serve alongside a perfectly crisp quesadilla with a three-cheese blend. For the main course, kids will learn that healthy can be delicious as they put together a savory burrito bowl topped with juicy chicken fajitas and vegetables. Dessert will be a fun one: coconut and white chocolate popsicles.
A minimum of one adult is required to be in attendance per group. Adults are required to purchase tickets in addition to kids. This class is recommended for children aged 5-15.
MENU
Corn Tortilla Chips and Fire-Roasted Tomato Salsa
Three Cheese Quesadillas and Guacamole
With cilantro, lemon and flour tortillas
Chicken Fajita Burrito Bowl
With rice, vegetables, black beans and sour cream
Coco Pops
With coconut, white chocolate and sugar
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2 hours
- Activity Level
- LabelsKids, Group, Beginner, Fun, Mexican
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! guest reviews for other experiences with Chef Parsati
Julie
29 May 2022
Really great time, and delicious food! Took the class with my partner as a date night idea and was not disappointed :)
Alison
01 May 2022
Chef Parsati gave us an excellent date night cooking experience. She welcome us into her home, was very safety conscious with regards to Covid and taught us some delicious dishes that I can’t wait to remake at home. Would happily book another class with her in the future.
Danny
30 Apr 2022
Great experience and learned about the cuisine and how to make it. Intimate setting and hands on approach.
Event location: San Jose
Chef’s Place
Exact location is provided after booking.
Meet your chef

Chef Parsati has a true passion for cooking that includes researching new recipes and experimenting in the kitchen, and hosting events for clients with a focus on teaching techniques and keeping the class interactive. Previously, Chef Parsati has worked for Williams Sonoma in a culinary capacity, and was as an instructor for an international education program teaching kids match, science and geography through cooking.
