Cooking Class: Classic Mexican Cooking for Kids
Young foodies will have a blast learning valuable kitchen skills and recipes for their favorite Mexican eats in this hands-on cooking class led by Chef Parsati. Chef Parsati will provide an insightful, fun lesson on all things culinary as your budding chefs get comfortable in the kitchen and make four homemade dishes.
To start, Chef Parsati will teach everyone how to make fresh corn tortilla chips, served alongside a hearty tomato salsa. They'll also get to learn how to make guacamole to serve alongside a perfectly crisp quesadilla with a three-cheese blend. For the main course, kids will learn that healthy can be delicious as they put together a savory burrito bowl topped with juicy chicken fajitas and vegetables. Dessert will be a fun one: coconut and white chocolate popsicles.
A minimum of one adult is required to be in attendance per group. Adults are required to purchase tickets in addition to kids. This class is recommended for children aged 5-15.
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Corn Tortilla Chips and Fire-Roasted Tomato Salsa
Three Cheese Quesadillas and Guacamole
With cilantro, lemon and flour tortillas
Chicken Fajita Burrito Bowl
With rice, vegetables, black beans and sour cream
Coco Pops
With coconut, white chocolate and sugar
- Minimum Guests 4
- Maximum Guests 10
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsKids, Group, Beginner, Fun, Mexican
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! Guest Reviews for other experiences with Chef Parsati
Ranjit
03 May 2024
This class was so fun. Chef Parsati was amazing and very kind. Her experience shows ! My girlfriend and I had a wonderful experience. Hope to do this again soon.
Paul
21 Jan 2024
This was really fun and the food was great. I am hoping to reproduce what Chef Parvati taught me. Learned a few way to make some really good healthy stuff. Thank you
Denniqua
01 Dec 2023
I had an amazing experience with Chef Parsati during her Indian cooking class. She was incredibly patient, explaining everything thoroughly. It was an honor to be welcomed into her home, sharing not just recipes but her rich culture. Sitting down with fellow participants to enjoy the delicious meal we cooked created a warm, communal atmosphere. I learned a lot, made wonderful connections, and now I'm excited to share these fantastic recipes with my family! Highly recommend Chef Parsati's classes for a delightful culinary journey.
Event location: San Jose
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Parsati has a true passion for cooking that includes researching new recipes and experimenting in the kitchen, and hosting events for clients with a focus on teaching techniques and keeping the class interactive. Previously, Chef Parsati has worked for Williams Sonoma in a culinary capacity, and was as an instructor for an international education program teaching kids match, science and geography through cooking.