Cooking Class Sushi-Making Fun for Kids
Help your little ones get comfortable in the kitchen and expand their palates with this hands-on cooking class led by Chef Parsati. A culinary expert with a passion for educating, she will teach your budding chef basic kitchen skills as she demonstrates how to make fresh sushi by hand.
To start, they'll enjoy a wholesome snack of spiced edamame beans before they learn to prepare onigiri sushi in a variety of fun shapes. They'll prepare a tasty soy dipping sauce and to end the class, everyone will make a sweet chocolate and mango fruit trifle.
A minimum of one adult is required to be in attendance per group. Adults are required to purchase tickets in addition to kids. This class is recommended for children aged 7-12. Allergies and dietary restrictions must be clearly communicated at the time of booking as this experience includes soy, dairy, seafood, sesame and seaweed.
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Spiced Edamame Beans
Onigiri Sushi in a Variety of Fun Shapes
With fresh vegetables, cream cheese, avocado, tofu, Japanese spice mix and salmon, if requested
Soy Dipping Sauce
With lemon, sesame seeds and nori
Mango Fruit Trifle
With chocolate