Cooking Class Customize and Conquer Homemade Pizza

Chef Warren

Verified Chef

Chef Warren

4.9 (34 reviews)

Indianapolis

3 hours
2 to 6 (public class)
$103.99 (all inclusive)
What You’ll Do

You're in for an Italian dream with this exciting cooking class led by seasoned expert Chef Warren. This immersive course will teach you how to make pizza completely from scratch, plus a drool-worthy pasta salad and a decadent dessert pizza.


You'll start this class by rolling up your sleeves to mix and shape your homemade dough. Once it's ready, build your pizza with a selection of mouthwatering toppings, including an array of proteins and veggies, mozzarella, colby jack and goat cheeses, and marinara or barbecue sauce. Awaken your inner chef and get creative! You'll also make a pesto pasta caprese salad that will become a staple side dish for your home-cooked meals. End the perfect evening with a gooey s'mores pizza.


MENU


Pizza Dough From Scratch

With bread flour, yeast and water


Pesto Pasta Caprese Salad

With cavatappi pasta, mozzarella and tomatoes


Handmade Pizza

Toppings include

Marinara and BBQ sauce

Mozzarella, colby jack and goat cheese

Chicken, pepperoni, sausage and prosciutto

Banana peppers, black olives, bell peppers, red onions, squash, zucchini, eggplant, arugula, artichokes and spinach


S'mores Dessert Pizza

With graham crackers, chocolate and marshmallows



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pizza making from Chef Warren.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
YOUR CHEF
Chef Warren

Verified Chef

Chef Warren

4.9 (34 reviews)

Indianapolis

A certified dietary manager and member of the American Culinary Federation, Chef Warren has over 10 years of experience as a culinary professional. After finishing his culinary arts internship, he went on to work in management and director roles in food service. Chef Warren is also proud to have helped many inmates graduate from a cooking program intended to help offenders develop skills in the food industry. 
$103.99

This class does not have any dates.

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