Cooking Class: Hearty Steakhouse Dinner

9 reviews

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Premium

shrimp with cocktail sauce | Classpop Shot

twice baked potato with cheese | Classpop Shot

side view of chocolate lava cake | Classpop Shot

This hands-on cooking class focuses on classic steakhouse dishes. With guidance from Chef David, you'll learn to make hearty meats and delicious sides, from achieving the perfect sear on your steak to baking a decadent dessert. Begin by preparing shrimp cocktail with tangy homemade sauce. Then learn to sear a New York strip steak on the stovetop in a cast iron pan. On the side you'll prepare twice baked potatoes and charred broccolini, and for dessert you'll whip up a luscious chocolate lava cake.

MENU

Shrimp Cocktail and Homemade Sauce

With lemons, horseradish and Worcestershire sauce

Cast Iron New York Strip Steak

Twice Baked Potato

With sour cream, cheese and scallions

Charred Broccolini Bagna Cauda

With anchovies and garlic

Chocolate Lava Cake

Minimum Guests 2
Maximum Guests 12
Event Duration 2 hours
Activity Level
Activity Level
LabelsGroup, Gourmet, Beginner, Date Night, New American
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for this experience

Rachel

17 Jan 2023

Absolutely amazing experience

Classpop! guest reviews for other experiences with Chef David

Monica

25 Apr 2023

Chef David was excellent and the space was professional and conducive to the experience. He didn’t just teach us several great recipes, he taught us knife skills, space preparation and other cooking skills over the course of the lesson that we will use for years to come. He also easily addressed allergies so that everyone could enjoy the full meal. He made the lesson seem easy and fun, a true testament to a great teacher, clear instructions and an organized kitchen and plan. We enjoyed it and highly recommend him to anyone considering a cooking class.

Emily

23 Apr 2023

This was so much fun! Can’t wait to go back. David was fun and knowledgeable, the space was super cute, and the food was delish. All recipes I now feel very comfortable making at home.

Christina

13 Apr 2023

WHAT A BLAST!!! I've been talking about our Spanish Tapas Cooking Class to anyone who would listen for days now :) It was THE MOST FUN experience. Chef David's kitchen is such a vibe! My fiance and I are always looking for different things to do for date night, and this one was by far, my favorite yet. Chef David let's you take lead, while also teaching you particulars along the way. I not only had fun, but I also learned some new skills! Being able to sit down and enjoy the meal together we created at the end was so rewarding. We will definitely be back to Chef David's kitchen for another cooking experience! And I have to mention...he even had GF bread for the pan con tomate which made my evening that much better! Thank you Chef David for being SO AWESOME!!!

Donna

08 Mar 2023

David was very knowledgeable concerning food preparation of the dinner and was a great teacher, explaining preparation & cooking tips, in an easily understandable way! I would definitely recommend his classes to friends!

Katie

02 Mar 2023

Chef David was absolutely amazing!! He is a very patient person and excellent teacher and chef! We very much enjoyed his class and loved his dinner!

Maggie

20 Jan 2023

Absolutely loved this class! Chef David was so great and gave so many tips as to how to improve our own home cooking techniques. We would love to take another class with him soon!

Brittany

02 Nov 2022

Very professional and recipes are amazing

Guest reviews for Chef David

Jeff M.

14 Jul 2021

Chef David was terrific with the group and the meals were excellent.

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Meet your chef

Chef David

9 reviews

With experience as a private chef, Chef David brings years of knowledge and skills to the culinary classroom. He honed his skills under the guidance of a James Beard Award-winning chef at one of Chicago's most famous restaurants. Over the past five years, Chef David has worked as a culinary instructor at one of Chicago's premier cooking schools where he teaches interactive cooking classes. Topics range from the basic building blocks of cooking to intensive boot camp-style classes.

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