Cooking Class Italian Classics From Scratch

Chef Ricky

Verified Chef

Chef Ricky

5.0 (76 reviews)

Tampa

3 hours
2 to 6 (public class)
$113.99 (all inclusive)
What You’ll Do

Join Chef Ricky for an interactive cooking class where you'll learn how to make pasta from scratch and fresh ricotta to use in a few timeless Italian dishes. First, you'll learn to prepare a traditional shrimp scampi with a light white wine sauce and fresh herbs. Then, layer your homemade pasta and ricotta cheese into a decadent  lasagne al forno, a simplified yet elegant take on the classic lasagne. Then you'll sharpen your knife skills as you learn to prepare a vibrant vegetable ratatouille. For a sweet finish, you'll put your ricotta to use again, this time as a filling in sweet cannolis. 

MENU


Shrimp Scampi

With garlic, butter, white wine and parsley


Lasagne al Forno

With homemade pasta and ricotta, mozzarella and vegan Italian sausage


Ratatouille

With zucchini, yellow squash, eggplant and tomatoes


Cannolis

With homemade ricotta and chocolate chips

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making from Chef Ricky.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Looking for a gift? Italian Classics From Scratch makes a perfect experience gift.
Where You’ll Be
Chef’s Place
Tampa
Map
Exact location is provided after booking.
YOUR CHEF
Chef Ricky

Verified Chef

Chef Ricky

5.0 (76 reviews)

Tampa

Chef Ricky is a research and development chef and chef instructor bringing nearly 40 years of professional culinary experience to the table. He notes his greatest achievements to be the development and launch of multiple successful Asian restaurants and business concepts, as well as coaching an American Culinary Federation team to two national championships. Chef Ricky specializes in Pacific Rim cooking and is passionate about helping aspiring chefs turn their dreams into reality.
View all of Chef Ricky’s Experiences >
$113.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Thu, Nov 26
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
For this experience
Italian Classics From Scratch Review Photo from Cooking Class in Tampa 2 Italian Classics From Scratch Review Photo from Cooking Class in Tampa 3
Absolutely was a pleasure to learn and cook with Chef Ricky. Everything was setup perfectly, the vibes were immaculate, the food was delicious. We were so nervous because we’ve never done a cooking class before but this time spent with Chef Ricky was the most wholesome and genuine experience! Will be back with friends!!
- Alexis
Awesome class. Wonderful vibe
- Melissa
Amazing
- Brenan
Chef Ricky is just amazing! The attention to detail and the way he carefully explains everything. We will definitely come back! We loved it.
- Jelitza
Read More (72)
AS SEEN IN
The Pioneer Woman
WEDDINGWIRE
kitchn
THE CUT
EXPERIENCES
  • Be a Host
  • Be a Venue Partner
  • How It Works
  • Gift Cards
  • Magazine
COMPANY

© ClasspopTM - Phone: 800-385-0675

Classpop

US HEADQUARTERS:

80 SW 8th St, Suite 2000

Miami, FL 33130

Select a date & time

- Sold Out
Selling Out
Available
Select a time

Looking for another date or time or to book for a private party, team building activity or a larger group? Message us