Cooking Class Herb-Crusted Rack of Lamb

Prepare an elegant French-inspired feast in this immersive cooking class with Chef Chris.
Chef Chris or Resident Chef

Verified Chef

Chef Chris or Resident Chef

5.0 (1 review)

West Palm Beach

2.5 hours
2 to 8 (public class)
$103.99 (all inclusive)
What You’ll Do

You’ll learn classic techniques while creating a refined multi-course menu. Begin by crusting a rack of lamb with rosemary and garlic before cooking it until tender and juicy. Next, practice your knife skills while preparing a rich root vegetable gratin with potatoes, parsnips and celeriac. Make braised winter greens with savory pancetta on the side, then finish with a silky dark chocolate pot de crème. Along the way, you’ll master practical techniques and discover the rich flavors of French bistro cooking. Book your spot today!

MENU


Rosemary-Garlic Crusted Rack of Lamb

With rack of lamb, rosemary and garlic


Root Vegetable Gratin

With potatoes, parsnips and celeriac


Braised Winter Greens

With winter greens and pancetta


Dark Chocolate Pot de Crème

With dark chocolate, cream, milk, egg and sugar

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Chris or Resident Chef.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
West Palm Beach
Map
Exact location is provided after booking.
YOUR CHEF
Chef Chris or Resident Chef

Verified Chef

Chef Chris or Resident Chef

5.0 (1 review)

West Palm Beach

Chef Chris brings a rare blend of grounded experience and forward-thinking creativity to the kitchen. His culinary path has taken him from the soil up, with hands-on farming and artisanal cheesemaking shaping his deep respect for ingredients. From there, he expanded into the precision and imagination of molecular gastronomy and elevated fine dining. Guided by curiosity, craft and appreciation for the culinary professionals behind every unforgettable meal, Chef Chris creates menus that celebrate both tradition and innovation with artistry on every plate.
View all of Chef Chris or Resident Chef’s Experiences >
$103.99
Price details

All-inclusive: 2.5-hour class, meal and fees.

Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
Outside reviews for Chef Chris or Resident Chef
Chef Chris brings a unique depth to every class, blending culinary science with hands-on creativity in a way that is both approachable and fun. Highly recommended for anyone looking for a memorable, hands-on culinary experience led by a chef with both technical expertise and genuine passion.
- Silvia
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The Pioneer Woman
WEDDINGWIRE
kitchn
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