Cooking Class Dumpling Making
With Chef Chelsea

Discover how to make flavorful Asian dumplings from scratch in this hands-on cooking class with Chef Chelsea.
Chef Chelsea

Verified Chef

Chef Chelsea

4.3 (31 reviews)

San Antonio

2 hours
4 to 25 (public class)
$59.99 (all inclusive)
What You’ll Do

You’ll prepare a savory filling with ground pork, chopped shrimp, scallions, soy sauce and seasonings before learning how to portion, fold and seal each wonton wrapper. Once your dumplings are perfectly shaped, they’ll be cooked until tender and ready to enjoy. Come hungry and leave with new dumpling-making skills you can recreate at home. Book your cooking class today!



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Asian Dumplings

With wonton wrappers, ground pork, shrimp, scallions, salt and soy


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Chelsea.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Venue: Brewery
202 Lamar, San Antonio, TX 78202, San Antonio, TX, 78213
Map
Location is based on class date. Please select the date you plan to attend to see the correct location.
YOUR CHEF
Chef Chelsea

Verified Chef

Chef Chelsea

4.3 (31 reviews)

San Antonio

For over ten years, Chef Chelsea has shared her culinary talents in restaurants around the San Antonio area. Armed with a certificate from Culinary Institute of America, she honed her skills in some of the most popular eateries in the region. Working diverse roles in the dining industry gave her insight into dining as all-encompassing experience, a philosophy that guides Chef Chelsea's culinary sessions for aspiring cooks.
$59.99 ($99.00 value)
Price details

All-inclusive: 2-hour class, meal and fees.

Date
Sun, Dec 06
Time
03:00pm
Free cancellation up to 48 hours before
Groups of 10 or more
Request a private class
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REVIEWS
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