Cooking Class: Craft Beautiful Floral Pasta With Chef Nikki

Learn how to make herb-laminated pasta in this hands-on cooking class with Chef Nikki.


First, you’ll mix and roll fresh pasta dough using simple ingredients like eggs and flour before cutting it into your desired shapes. Then, you’ll layer fresh herbs and edible flowers between thin sheets of pasta dough to create beautiful patterns and add delicate herbal flavor to every bite. You’ll also prepare a fresh, tangy sauce with white wine, garlic, shallots, lemon juice, zest, capers, butter and stock. This dish is highly customizable, making it a great way to use leftover herbs like basil, parsley, thyme and chives. Book your spot today!


What’s Included 

  • A fun, hands-on cooking class led by Chef Nikki
  • An authentic pasta-making experience hosted at a local public venue in Charleston (venue varies by date)
  • All fresh ingredients and professional cooking tools provided
  • Expert techniques, tips and chef insights you can use long after class
  • A complete meal you’ll cook and enjoy yourself

What to Expect

  • Step-by-step guidance from Chef Nikki, who makes every technique approachable
  • A welcoming, beginner-friendly pasta-making class in Charleston with zero pressure on skill level
  • Plenty of tasting, laughter and learning as you grow your kitchen confidence


MENU


Fresh Herb-Laminated Pasta

With eggs, flour, fresh herbs and edible flowers


White Wine, Lemon and Caper Sauce

With garlic, shallots, lemon juice, zest, capers, butter and stock


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsPasta Making, Beginner, Date Night, Fun, Italian

Outside Reviews for Chef Nikki

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Rissa

04 May 2026

Soooooo delicious!! Almost too pretty to eat 😍😍

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Eva

13 Apr 2026

You are such an amazing chef!!!

$99 $ 59.99 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: 4831 O'Hear Ave, North Charleston, SC 29405, North Charleston, SC, 29405

Venue Type: Brewery

Map

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Nikki
Chef Nikki Verified chef

New chef


A former classically trained dancer-turned-professional chef, Chef Nikki brings a unique artistry to every dish. Since becoming a chef in 2011, she has combined her passion for food with close client interaction, creating personalized culinary experiences that celebrate her diverse cultural heritage. Raised in South Carolina by a Caribbean mother, Chef Nikki's cooking reflects her love for Low Country living and West Indian culture and she specializes in Italian, Latin and Caribbean cuisines.

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