Cooking Class: Elevated American Grill
Fire up the grill and master elevated American classics in this hands-on summer cooking class.
Turn up the heat this summer with Chef Giancarlo in an immersive grilling experience. Start by charring sweet peaches for a sweet-and-salty grilled peach and prosciutto salad with wild arugula and balsamic reduction. Then, season and sear a juicy New York strip steak in a cast iron pan, served with garlic and a vibrant chimichurri sauce. On the side, prepare a colorful succotash with sweet corn, red peppers, red onions and lima beans. Finish with a classic apple pie topped with whipped cream and bring your grilling skills to the next level.
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Grilled Peach and Prosciutto Salad
With grilled peaches, crispy prosciutto, wild arugula and balsamic reduction
Cast Iron NY Strip Steak
With spice-rubbed NY strip steak, chimichurri and garlic
Summer Corn Succotash
With sweet corn, red peppers, red onions, lima beans and lemon butter
Classic Apple Pie
With seasonal apples, flaky pastry crust and whipped cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsBBQ, Date Night, Baking, New American, Beginner
Outside Reviews for Chef Giancarlo
Silvia
23 Apr 2026
Chef Giancarlo is an incredibly experienced and versatile culinary professional. His cuisine beautifully blends global influences, and his attention to detail truly stands out. You can immediately feel his passion and love for food in every dish, making the entire experience one not to miss.
Event location: New Jersey
Chef travels to your location
Chef Giancarlo is a talented culinary professional known for creating elegant, custom dining experiences for guests across New Jersey. Specializing in Italian, French, Mediterranean, New American and Peruvian cuisine, he brings creativity and refined technique to every menu. From crafting personalized private dinners to teaching aspiring home cooks, Chef Giancarlo generously shares his expertise, creating memorable experiences centered around exceptional food and meaningful connection.
