Cooking Class Asian-Inspired Menu
Gather some foodie friends and join Chef Jeffrey on a culinary adventure through a trio of Asian regions in this interactive cooking class. You'll start your journey in China with an Indonesian chicken satay complete with choice of peanut sauce or sesame aioli. Next is your choice of shrimp or vegetarian pot stickers served with white rice and a citrus dipping sauce. Finish this Asian-inspired menu with custard purin, a smooth and creamy flan-like Japanese dessert.
MENU
Chicken Satay
With peanut sauce or sesame aioli
Potstickers
Choice of shrimp or vegetarian
With white rice and citrus dipping sauce
Purin