Cooking Class: Make French Bistro Favorites From Scratch

Experience the charm of French cuisine in this cooking class with Chef Hendrix.


Start with French onion soup, then move on to red snapper en papillote, gently steamed in parchment with butter, herbs and root vegetables so everything stays tender and aromatic. Next, you’ll master silky pommes purée, picking up the techniques that give it that ultra-smooth, restaurant-style texture. The class wraps up with a classic crème brûlée, complete with that satisfying crackly sugar top. This class is all about simple techniques that deliver big results, helping you bring French flair to everyday dinners. Book your spot and cook your way through a cozy French-inspired menu.


MENU


French Onion Soup

With chicken stock, beef stock, onions and herbs


Red Snapper en Papillote

With red snapper, butter, herbs and root vegetables


Pommes Purée

With potatoes, milk, butter, fresh garlic, white pepper and salt


Crème Brûlée

With egg yolks, vanilla extract, heavy cream and granulated sugar


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 2
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Adult, Date Night, French, Pescatarian

Outside Reviews for Chef Hendrix

Default avatar

Nathalie

27 Dec 2025

Chef Hendrix is a versatile, skillful and experienced chef. His passion for great food and his friendly nature make him a natural host, delivering truly unique experiences.

$ 89.99 Per person

all-inclusive: 3-hour class, meal and taxes.


Select a date and time:

Looking for another date or time or need to book for a larger group? Message us

How many guests are you booking for?
Select a place:

Total $ 0

including all fees Pricing details

Give as a gift

Event location: West Chester

Chef travels to your location

Google Maps placeholder

Meet your chef

Chef Hendrix
Chef Hendrix Verified chef

New chef


Chef Hendrix brings years of hands-on experience from some of the most renowned resort and hospitality destinations across the U.S. A graduate of Le Cordon Bleu with honors, he built a strong classical foundation that continues to shape his culinary career. Today, he owns and runs his own restaurant, where his expertise truly shines. From catering upscale galas to preparing refined dishes for discerning guests, Chef Hendrix delivers exceptional cuisine across every setting.

Buy Gift Cards Cleveland