Cooking Class Spectacular Sushi Rolls

Chef Ricky

Verified Chef

Chef Ricky

5.0 (76 reviews)

Tampa

2.5 hours
2 to 8 (public class)
$103.99 (all inclusive)
What You’ll Do

In this hands-on sushi class with Chef Ricky, you will learn how to prepare three popular sushi rolls and more from scratch using fresh, high-quality ingredients and time-honored Japanese sushi-making techniques. 


Some of the sushi rolls you can look forward to crafting include a classic California roll, a spicy tuna roll with homemade aioli and a crunchy shrimp tempura roll with sweet soy glaze. Plus, you'll learn how to prepare a fruit sushi temari with cream cheese, strawberries, blueberries and kiwi for dessert!


MENU


California Roll 

With imitation crab meat, avocado and cucumber


Spicy Tuna Roll 

With cucumber and spicy mayonnaise


Shrimp Tempura Roll 

With avocado and sweet soy glaze


Dessert Sushi Temari 

With strawberries, kiwi, blueberries and cream cheese


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on sushi making from Chef Ricky.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Looking for a gift? Spectacular Sushi Rolls makes a perfect experience gift.
Where You’ll Be
Chef’s Place
Tampa
Map
Exact location is provided after booking.
YOUR CHEF
Chef Ricky

Verified Chef

Chef Ricky

5.0 (76 reviews)

Tampa

Chef Ricky is a research and development chef and chef instructor bringing nearly 40 years of professional culinary experience to the table. He notes his greatest achievements to be the development and launch of multiple successful Asian restaurants and business concepts, as well as coaching an American Culinary Federation team to two national championships. Chef Ricky specializes in Pacific Rim cooking and is passionate about helping aspiring chefs turn their dreams into reality.
$103.99
Price details

All-inclusive: 2.5-hour class, meal and fees.

Date
Sat, Nov 07
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
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