Cooking Class: Feast From the Mediterranean Shores
Make Mediterranean-inspired dishes in this coastal-flavor cooking class with Chef Patti!
To start, you'll prepare a creamy artichoke hummus whipped with lemon and garlic, then move on to an herb-crusted pork tenderloin draped in Bordeaux steak sauce and Greek compound butter. A zesty Mediterranean orzo salad with roasted chickpeas and feta adds color and crunch to the table. To finish, you’ll create a dreamy citrus-almond olive oil mousse kissed with honey. Book your spot now and learn to turn fresh, coastal ingredients into restaurant-worthy dishes bursting with flavor.
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Artichoke Hummus
With garbanzo beans, artichoke hearts, lemon juice and garlic
Herb-Crusted Pork Tenderloin
With Bordeaux steak sauce and Greek compound butter
Mediterranean Orzo Salad With Lemon-Honey Dressing
With baby spinach, yellow squash, sun-dried tomatoes, roasted chickpeas and feta
Citrus-Almond Olive Oil Mousse
With eggs, honey, citrus zest, almonds and heavy cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 12
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsHealthy, BBQ, Mediterranean, Holiday, Adult
Outside Reviews for Chef Patti
Marcelo S.
07 Feb 2024
Chef Patti is so much fun. Super nice and with great culinary skills.
Event location: Orange
Chef travels to your location
As both an educator and a chef, Chef Patti’s wide range of services from hands-on learning opportunities to catering large-party events means she can handle any culinary opportunity thrown her way. She specialized in curating dining experiences to accommodate any and all dietary needs. She believes in the importance of understanding basic techniques of cooking like learning proper knife skills and how to operate kitchen machinery properly as core values of cooking, making her a wonderful educator for all ages.