Cooking Class: New York Flavors
Learn how to create dishes inspired by New York City neighborhoods in this cooking class.
First, take a culinary journey to an authentic New York deli to make a pastrami on rye sandwich. Next, make a dish from Chinatown, Xi'an noodles made with savory ground pork, spicy chili oils and authentic Sichuan spices. Learn the technique to make a tender strip steak served with herb butter and a side of creamed greens made with cream and Parmesan cheese. For dessert, a traditional New York strawberry cheesecake with a flaky graham cracker crust ends the meal. Bring the flavors of the iconic city to your home and secure a spot in this cooking class today!
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Pastrami on Rye
With pastrami, Swiss cheese, horseradish, sauerkraut and butter
Xi'an Noodles With Ground Pork
With rice noodles, chili oil, ground pork, garlic, ginger, soy sauce and Sichuan spices
NY Strip Steaks With Creamed Greens
With strip steak, garlic herb butter, collard greens, spinach, Parmesan cheese and cream
NY Strawberry Cheesecake
With strawberries, cream cheese, graham cracker crust and eggs
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsBeginner, Fusion, Asian, Baking, New American, Adult
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences


Elizabeth
12 Aug 2025
I liked the class, but wish we had recipes to take with us. FOr e.g., I'd like to know what the ingredients were for the duck and lamb jerk fillings for those tacos. It was more like Chef was making us a meal (which was delicious) as opposed to us learning how to make it.


Minah
27 Jul 2025
Casual and friendly experience. Easy, beginner style.


Patrick
27 Jul 2025
Epic.. a really great experience today with chef Washington. He brought it into a whole personal experience with friends, just cooking together. We were a team making some outstanding Mediterranean food. I would highly recommend this and hope to do it again soon! The only downfall wasn’t the chef or anything to do with him. It was the fact that I didn’t know a location of where it would take place until after I paid. Then it turned out being at our house, with friends. Which was fine and fun, but unexpected, And this was an impromptu booking. We were expecting/hoping it to be in a commercial kitchen somewhere. That being said, I’d do it again in our own kitchen, but with more time for us to prepare.
Event location: Seattle
Chef’s Place
Exact location is provided after booking.
Meet your chef
With years of culinary experience in hotels and restaurants, Chef Washington brings passion and joy to the home kitchen. He's ready to share his teaching skills, vast knowledge and love of culture and cuisine with home chefs of all ages and skill levels. From gourmet meals and special occasion menus to weeknight dinners and casual get-togethers, you'll learn how to implement his expert techniques into your own kitchen. Book cooking classes today for a unique and engaging culinary experience.Â
