Cooking Class: Aromatic Mediterranean Fare

Join this cooking class with Chef Emmanuelle and embrace a culinary journey through the Mediterranean!


Start the class by transforming chickpeas into crispy fried falafels served with a homemade hummus and fluffy pita. You'll have your choice of main course. Make a juicy chicken souvlaki grilled on a skewer and seasoned with olive oil and a squeeze of lemon. Or make homemade gyros stuffed with rotisserie meat and piled high with tzatziki sauce. Finish the class with a classic kataifi baklava, made with layers of phyllo dough and honey with sprinkles of pistachios and walnuts. These dishes will soon become your favorites, so secure your spot in this cooking class today!


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Starter

Falafels With Hummus and Pita

With chickpeas, tahini, garlic, lemon and olive oil


Main Course

Choice of 1

Chicken Souvlaki Served With Jasmine Rice & Toasted Pine Nuts

With chicken, olive oil, lemon and a side of fresh cut red onions, lettuce and tomato

OR

Gyros Served With Jasmine Rice & Toasted Pine Nuts

With rotisserie meat, tzatziki sauce, pita bread and a side of fresh cut red onions, lettuce and tomato


Dessert

Kataifi Baklava

With phyllo dough, honey, pistachios and walnuts


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 20
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsHealthy, Beginner, Fun, Mediterranean, Pastry
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For This Experience

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Yejan

30 Jun 2025

Had an amazing time, being our first time it was a very intimate and we enjoyed learning from chef emma, would 100% recommend. 🧑‍🍳🍴❤

Reviews Guests Left For Other Experiences

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Brittney

06 Sep 2025

had an incredible experience at the pasta making class! The host was truly beyond amazing—friendly, knowledgeable, and so passionate about sharing her craft. She made everyone feel welcome and comfortable, guiding us step-by-step through the process with patience and enthusiasm. The atmosphere was fun and inspiring, and I learned so much in just one session. I left feeling confident to make my own pasta at home and with a big smile on my face. Highly recommend to anyone looking for a fun, delicious, and educational experience. Thank you for such a wonderful class!!!!

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Rashod

06 Sep 2025

Really enjoyed myself and the instructor is such a beautiful person.

$ 109.99 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Las Vegas

Chef’s Place

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Exact location is provided after booking.

Meet your chef

Chef Emmanuelle
Chef Emmanuelle Verified chef

Chef Emmanuelle's passion for the culinary industry has grown over the last few decades. As a professional chef, she has honed her skills to craft decadent and flavorful dishes while being low in fat, sugar and salt. In her engaging classes, Chef Emmanuelle will teach you creative culinary techniques filled with flavor. Home chefs and hungry foodies are welcome to join Chef Emmanuelle to learn her tips and tricks.

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