Cooking Class: Sushi Making With Chef Mark
Join Chef Mark for a hands-on cooking class where you'll create two of the most popular sushi rolls.
This sushi making class is perfect for beginners as it consists of simple lessons in technique. You'll learn nori handling and rolling techniques, proper rice preparation, ingredient preparation and knife skills. Once you've prepared your restaurant-quality rolls, Chef Mark will show you how to plate them like a pro. All ingredients and equipment are provided so all you need to bring is your enthusiasm and willingness to learn this timeless culinary favorite. Book your sushi making experience today!
What’s Included
- A fun, hands-on cooking class led by Chef Mark
- An authentic sushi-making experience hosted at a local public venue in Orlando (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Mark, who makes every technique approachable
- A welcoming, beginner-friendly sushi-making class in Orlando with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
California Roll
With nori, sushi rice, avocado, surimi and cucumber
Veggie Roll
With nori, sushi rice, mango, avocado and cucumber
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsSushi Making, Date Night, Fun, Asian, Japanese
Reviews Guests Left For This Experience
Michelle
08 Jan 2026
Chef Mark Made it easy to follow along and I made a pretty Fab sushi roll😀
Cassie
08 Jan 2026
Chef Mark’s sushi class was absolutely fantastic. From start to finish, it was engaging, informative, and so much fun. He breaks everything down in a way that feels approachable, even if you’ve never made sushi before, while still sharing great tips and techniques that make you feel like you’re learning something truly special. The class was hands-on, well-paced, and full of little insights you wouldn’t get from a recipe or video. Chef Mark is knowledgeable, patient, and clearly passionate about what he does, which makes the entire experience even better. Plus, the sushi we made was a delicious reward at the end. Whether you’re a total beginner or someone who loves sushi and wants to learn more, this class is 100% worth it. I’d absolutely do it again and highly recommend it to anyone looking for a fun and unique experience.
Laura
20 Jul 2025
Mark was great! Loved his class
Event location: 1121 North Mills Avenue, Orlando, FL, 32801
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Mark is a highly experienced culinary professional with over 35 years in the hospitality industry. A culinary school graduate, he has excelled in roles ranging from line cook to executive chef, overseeing diverse food and beverage operations. Chef Mark’s specialties include managing large-scale catering, introducing innovative dining concepts and elevating guest experiences. With a proven record of leadership and creativity, he brings expertise and passion to every culinary endeavor.
