Cooking Class: Form Delectable Thai Food

1 review

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Premium

Prepare classic and authentic dishes of Thai food in this inspirational cooking class with Chef Cinthia. Learn techniques from a world-class chef as you craft shrimp with sticky rice and pad thai. Follow this with a green papaya and tomato salad, then complete your four-course repast with a sweet treat of Thai mango sticky rice. You'll love taking home your new skills to show off around your friends and family. Become the newest member of the culinary elite in your home society after you've attended this sweet and elegant workshop!

MENU

Shrimp With Sticky Rice

With shrimp, rice and cilantro

Pad Thai

With rice noodles, peanuts and pad Thai sauce

Green Papaya Salad

With green papaya, tomatoes and mint lime dressing

Thai Mango Sticky Rice

With rice, mango and coconut rice

Minimum Guests 2
Maximum Guests 6
Event Duration 3 hours
Activity Level
Activity Level
LabelsBeginner, Fun, Thai
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Outside Reviews for Chef Cinthia

Weiping C.

06 Feb 2024

I want to tell you that I really enjoy all your cooking classes. You really change our lives to learn how to prepare different yummy and exciting meals for ourselves, our family, and our friends. I am always inspired by your cooking expertise. I really like your teaching techniques because they are always fun, informative, and easy. I know I can count on you to answer all our questions. Thank you so much!!!”- Weiping

$ 95 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Cinthia

New chef

1 review

Chef Cinthia's 20-plus years of experience has cooked up a career filled with savory opportunities. She's served as an Executive Chef, created menus and provided exceptional fare for A-list events, among other achievements, earning her wings as a true culinary expert. With a special talent for teaching others the art of cuisine, Chef Cinthia shares her creativity and wisdom with chefs at all stages of their culinary journey.