Cooking Class: Egg-Free Pasta & Italian Classics

Craft an Italian feast from scratch in this hands-on cooking class. Chef Afi will teach recipes and techniques to create a flavorful meal. To start, craft a refreshing arugula salad with beet and feta drizzled with balsamic vinegar. Then, learn how to create an egg-free pasta dough with semolina flour and aquafaba to create fettuccini and garganelli. Top your pasta with a rich brown butter sage sauce and on the side, enjoy herb garlic bread on a crispy baguette. For dessert, indulge with a homemade cannoli.

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Arugula, Beet and Feta Salad

With olive oil and white balsamic vinegar


Egg-Free Pasta Dough

With semolina flour, all-purpose flour, olive oil, aquafaba and sea salt


Fettuccine and Garganelli Pasta

With brown butter sage sauce


Herby Garlic Bread

With French baguettes and butter


Homemade Cannoli

With wonton wrappers, whipped ricotta, oranges or lemon zest and confectioners sugar

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Pasta Making, Vegan, Beginner, Italian

Reviews Guests Left For Other Experiences

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Heather

11 May 2024

Chef Afi was awesome!! She is very professional, great at what she does, and has a fabulous personality! We had a wonderful night of fun with her!!

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Amanda

08 Apr 2024

Chef Afi gave us a great first time cooking class experience. My partner and I had a blast making these delicious Butternut Squash Raviolis and enjoyed learning about the whole process and how simple it was to make! She inspired us to make these at home and we would love to take another one of her classes!

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Andria

08 Apr 2024

Great class

$ 95 Per person

all-inclusive: 2.5-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Afi
Chef Afi Verified chef

Chef Afi is a passionate culinary arts instructor with an impressive background of professional experience. She specializes in vegan cuisine and is an expert on all things pastry. As a chef and cooking instructor, Chef Afi is adept at conducting insightful, engaging lessons that are curated to suit the needs and interests of her students.

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