Cooking Class: Make a Gourmet French Feast
The art of fine French cuisine comes to life in this hands-on cooking class from Chef Washington. Learn the fundamentals of creating your own delicious menu from the country where gourmet cuisine began.
Your lesson begins with authentic pâté made with chicken livers and warm seasonings, served on toast slices. Then, you'll create a classic chicken fricassee surrounded by earthy root vegetables roasted until tender. You'll also prepare potatoes Lyonnaise tossed with a zesty combination of vinegar and butter and bake traditional apple tarts topped with crème fraîche for dessert.
MENU
Chicken Liver Pâté on Toast
With heavy cream, fresh thyme, shallots, brandy and garlic
Chicken Fricassee and Roasted Root Vegetables
With cream, white wine, carrots, parsnips, sweet potatoes, beets, garlic, onions, thyme, butter, mushrooms and chicken broth
Lyonnaise Potatoes
With red onions, white vinegar, butter and parsley
French Apple Tarts and Calvados Cream
With crème fraîche and Granny Smith apples
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsCouples, Gourmet, Date Night, French, Baking, Holiday
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! Guest Reviews for other experiences with Chef Washington
Kyle
18 Nov 2023
Chef Washington was extremely helpful and taught different techniques that you can use on your own.
Joey
07 Sep 2023
Chef Washington was very fun and personable. Menu was great and even gave us the recipes to take home. Learned a lot and had a great time!
Michaela
05 Sep 2023
Chef Washington was patient and skilled - he was good to learn from. The food turned out great - although we made so many dishes! It was a little more work than expected. But overall a good experience
Event location: Seattle
Chef’s Place
Exact location is provided after booking.
With years of culinary experience in hotels and restaurants, Chef Washington brings passion and joy to the home kitchen. He's ready to share his teaching skills, vast knowledge and love of culture and cuisine with home chefs of all ages and skill levels. From gourmet meals and special occasion menus to weeknight dinners and casual get-togethers, you'll learn how to implement his expert techniques into your own kitchen. Book cooking classes today for a unique and engaging culinary experience.
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