Cooking Class: Handcrafted Italian Ravioli

In this hands-on class with Chef Andrew, you will learn how to handcraft Italian ravioli completely from scratch using a bounty of fresh, high-quality ingredients and time-honored Italian cooking techniques. 

The beauty of handcrafted Italian ravioli is that there are three avenues for flavor: the dough, the filling, and the sauce. Chef Andrew will teach you the skills and techniques to prepare all three, including a bold aged goat cheese and basil filling as well as a sultry chicken and roasted garlic sauce to bring it all together. 

Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.


Aged Goat Cheese and Basil Ravioli

With chicken and roasted garlic sauce

  • Minimum Guests 1
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
  • Restrictions Must be 21 years of age or older to attend.

Guest reviews for Chef Andrew

04 Nov 2019

Chef Andrew was truly a pleasure to be around. He demonstrated an extreme amount of attention to detail, and he taught us a number of useful cooking tips. The food we prepared was healthy but still totally delicious. I was really impressed with the presentation of each dish, which all looked so beautiful. His place is perfect for entertaining — especially the backyard! Could not have been happier with our experience.

04 Nov 2019

I booked Chef Andrew for a business event in my San Juan Capistrano home, and I'm so pleased I did. His warm, generous spirit immediately filled the room and helped to elevate my event. When it comes to food, he clearly knows his stuff, and he made sure each guest knew the history and nutritional info of each dish. All in all, I couldn't have been happier. Chef Andrew, thanks so much! I'm having another event in 2020, and I can't wait to have you join us!

04 Nov 2019

Chef Andrew is one of those unique people who can immediately take any event to the next level. Through his kitchen knowledge and people skills, he made everyone feel at home — not to mention creating a stunningly delicious meal! I really appreciated how he was able to use simple, healthy ingredients in new, unique ways. Would highly recommend Chef Andrew, especially if you're looking for a good place to host an outdoor gathering.

04 Nov 2019

Chef Andrew's mouthwatering BBQ was easily to highly of my family event! We got to try several different meat and poultry options, along with some very generous sides. Each was perfectly prepared and presented beautiful. I'll be recommending Chef Andrew to all of my friends!

04 Nov 2019

We had an amazing time learning from Chef Andrew. He taught us a lot, but also made sure that we had fun while we were at it. I'd definitely do something like this again. He was patient and really knew his way around the kitchen. I left feeling confident and like I could make any dish I wanted to. A very pleasant experience overall, and something I'd love to do again soon.

04 Nov 2019

Chef Andrew made us a fantastic meal that looked almost as good as it tasted. His culinary skills are remarkable, but it's his warm smile and friendly attitude that made the night memorable. My husband and I would recommend Chef Andrew without hesitation.

$75 $ 45 Per person

all-inclusive: 2-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Andrew Verified chef

New chef

Chef Andrew is a talented and award-winning culinary extraordinaire with more than 30 years of professional experience. He has taught at many top-notch culinary programs across the country and has earned a reputation as a master of encouragement and creativity in the kitchen. Chef Andrew's decades of experience, expertise, and energetic approach to food and cooking have provided him multiple opportunities and occasions to cook and entertain for luminaries, including royal and presidential families.

Event location: San Diego

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