Cooking Class: Handmade Cheese Ravioli

Learn how to prepare handmade cheese ravioli tossed with tomato sauce using fresh ingredients and easy-to-master Italian culinary techniques in this guided class with Chef Senitra. 


Chef Senitra will teach you everything you need to know from preparing the dough to the concocting a swoon-worthy cheesy filling to brewing a batch of tomato sauce, and beyond!


Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.


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Handmade Cheese Ravioli

With flour and olive oil


Fresh Tomato Sauce

With garlic, onions, basil, oregano, thyme and salt

  • Minimum Guests 1
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
  • Restrictions Must be 21 years of age or older to attend.

Guest reviews for Chef Senitra

02 Mar 2020

All around amazing!

02 Mar 2020

Always delicious and filling and I love her creative menu items!

02 Mar 2020

I love everything she cooks. I will continue to support her all the way.

$75 $ 45 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Senitra Verified chef

New chef


With a strong focus on gluten-free and plant-based cuisine, Chef Senitra has more than 20 years of professional culinary experience under her belt. In 2018, her passion for cooking, along with a desire to create a space and a place where vegans and those with Celiac disease can find flavorful food that's not salad, led her to start her own business. Chef Senitra now specializes in teaching cooking classes, hosting private culinary experiences, and creating flavor-forward plant-based and gluten-free fare. 

Event location: San Diego

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