Chef Trevor
Chef Trevor has developed his culinary style through experience in acclaimed restaurant kitchens and large-scale catering, including weddings, pop-ups and private dinners. This range has sharpened his technical discipline while strengthening his creative adaptability. He specializes in fresh pasta, teaching guests how to mix, roll and shape traditional varieties such as orecchiette entirely from scratch. In class, Chef Trevor combines precision with an approachable teaching style. His steady guidance and thoughtful instruction create a welcoming environment where guests build skills, confidence and a deeper appreciation for the craft of cooking.
Cooking Classes
Team Building Activities
Outside Reviews for Chef Trevor
Nathalie
10 Feb 2026
One thing that clearly shapes Chef Trevor as an expert in the culinary arts is his experience working across restaurants and events with very different backgrounds. Ranging from Michelin-recognized kitchens to pop-ups and intimate private dinners, his creativity and charming personality enable him to consistently deliver food that feels personal and intentional in any setting. Strongly recommend!
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