Chef Cortney
Chef Cortney is a certified executive chef with over 20 years of culinary experience and ServSafe certification. He holds a Bachelor’s degree in Business Administration and an Associate degree in Culinary Arts, blending strong operational leadership with refined culinary technique. Raised in a Southern household where cooking was central to family life, he specializes in from-scratch, batch-style cuisine rooted in tradition. His approach highlights fresh, locally sourced ingredients and elevated, authentic flavors for memorable culinary experiences.
Cooking Classes
Outside Reviews for Chef Cortney
Oliver H.
10 Feb 2026
The catering made our 200-guest wedding feel effortless - food service was impeccably timed and every dish was consistently delicious. Presentation was elegant and scaled perfectly for a large crowd. Staff were professional, efficient, and friendly throughout the night. Many guests asked for the caterer's contact info afterwards.
Xavier and Tamia
01 Feb 2026
I can't say enough from the outstanding service I received from Chef Cortney. His team went above and beyond to meet our needs and exceed our expectations.
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