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Chef Jaylen

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(3 reviews)

Chef Jaylen is skilled in the culinary arts and experienced in fine dining and private catering. As head chef, he refined his leadership abilities, managing busy kitchens, developing creative menus and mentoring staff. His expertise includes classic techniques like poaching, braising and sautéing, and creating immersive, inviting environments and menus. While working toward his associate degree in culinary arts, he teaches engaging cooking classes, blending hands-on experience with precision techniques in creating high-quality, innovative dishes.