Cooking Class: Classic Italian Manicotti Menu
Gather a friend or two and join this Italian cooking class with Chef Eric. He uses expert culinary techniques and fresh ingredients to create delicious recipes you can recreate at home. You'll start with a crispy bruschetta topped with a balsamic glaze as an appetizer. Next, you'll prepare homemade dough for manicotti that you'll fill with a garlic-infused ricotta mixture. Dessert is a refreshing lemon raspberry granita.
MENU
Bruschetta
With balsamic glaze
Homemade Manicotti
Lemon Raspberry Granita
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
- LabelsGroup, Pasta Making, Beginner, Date Night, Italian
Classpop! guest reviews for other experiences with Chef Eric
Logan
12 Aug 2022
So much more informative than anticipated! We have already put some of the techniques he taught us into practice.
Jennifer
12 Mar 2022
Chef Eric was on time, professional, informative, and fun. We left the class having had a good time and also having the confidence to make the things we learned! Made my partner’s birthday so special ❤️
Guest reviews for Chef Eric
Gerald T.
25 Jun 2021
Eric was super polite, very talented and had a fun personality that made the event a ton of fun. We did the dim sum class and the food and dessert was AMAZING! I would highly recommend.
Event location: Boulder
Chef travels to your location
Chef Eric brings more than 20 years of professional experience as a culinary expert to his instructional table. He served as a banquet chef, hosting colossal large-scale events before discovering his passion for teaching others how to create wonders of cuisine. Since then, Chef Eric has taught for the past three years at a well-known culinary academy, influencing and mentoring hundreds of newly-minted chefs as they hone their skills and reach for the stars.
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