Team Building Activity: Make Gourmet Pizza With the Crew
Bring your team into the kitchen for memorable moments making magnificent food in a team building activity you won't forget! Chef Pravy leads this session, where pizza tops the menu and deliciousness is a key ingredient in every dish.
Your gang will enjoy an authentic antipasto platter as an opener, courtesy of Chef Pravy. Then, they'll create their own homemade dough using fresh, wholesome ingredients and prepare an array of sauces and toppings, including marinara and chicken tikka. They'll also assemble a Caesar salad with fresh dressing and make their own tiramisu for a sweet closing dish.
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Antipasto Platter
With assorted meat, cheese, olives, pickles and vegetables
Handcrafted Pizza
With dough from scratch and a variety of ingredients, including marinara sauce, white sauce, chicken tikka sauce, mozzarella cheese, vegan cheese, bell peppers, mushrooms, olives, tomatoes, spinach, onions, pepperoni and grilled chicken
Classic Caesar Salad Tiramisu
With mascarpone and espresso-dipped ladyfingers
- Minimum Guests 15
- Maximum Guests 20
- Event Duration 3 hours
Reviews Guests Left For Other Experiences
Robin
14 Nov 2023
The Classpop cooking with Chef Pravy was an evening of fun, entertainment, learning, hands on cooking and a great dinner! Thank you Chef! I will be back for another class soon!
Ceola
19 May 2023
It’s was a wonderful time. I booked this as a surprise for my husband’s birthday and he loved it. Chef Pravy was very welcoming when we first walked in and she kept an awesome vibe through the whole experience.
Corey
12 Mar 2023
My wife and I had a really fun time and learned a lot. The food we made was amazing and definitely recommend for a fun date night!
Meet your chef
Chef Pravy has been cooking since the age of 16, learning her way around the kitchen while cooking for her family and helping out in her uncle's restaurant. Today, Chef Pravy puts her gourmet experience to use as a caterer, private chef and teacher, where she shares her love of cooking with her students. Her interactive cooking courses highlight the charm and bounty of authentic Indian cuisine, as well as other delicious global dishes.
