Team Building Activity: Pasta Throwdown With the Team

Bring your crew together in the kitchen for a pasta party with a competitive twist in this team building cooking class! Chef Jimi will lead your team in a culinary spectacular where friendly rivalry is the key ingredient. 


Start your session with a lesson in homemade pasta, sumptuous sauces and tempting toppings, all prepared from scratch. Then, its oven mitts off as breakout teams assemble to create their own primo pasta offerings to be judged on creativity, taste and presentation and crowned Pasta Champs! 


Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase or provide alcoholic beverages to enjoy during the class.


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Pasta Dough

With flour, egg, olive oil, salt and water


Marinara Sauce

With crushed tomatoes, onions, garlic, basil, oregano and salt


Alfredo Sauce

With heavy cream, garlic, butter and Parmesan cheese


Various "mix-in" Ingredients

With chicken, sausage, shrimp, mushrooms, spinach and more

  • Minimum Guests 10
  • Maximum Guests 50
  • Event Duration 2 hours

Classpop! Guest Reviews for other experiences with Chef Jimi

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Kimberly

15 Feb 2024

He was nice and was able to handle a lot of people at once

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Luana

15 Feb 2024

Nice guy, came a few minutes late but he was able to walk us through.

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Gracelyn

15 Feb 2024

Chef jimi was very accommodating. However, maybe the location and lack of supply ie table cloths and extra soups chef would’ve been some better touches . Overall, chef Jimi did a wonderful job trying to to accommodate 17-20 students . There only so much one person can do while teaching and helping .

$99 $ 65 Per person


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Event location: Traveling Chef

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Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Jimi
Chef Jimi Verified chef

From cooking in the kitchens of vibrant Italian restaurants to preparing meals for the president's suite at the US Open, Chef Jimi’s extensive experience in the food industry inspires his creative recipes and eclectic palette. He lets his culinary skills shine in his down-to-earth recipes, and he isn’t afraid to challenge the idea of “fine dining.” Prepared with passion, skill and attention to detail, Chef Jimi’s dishes are not ones to miss.

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