Team Building Activity: Feisty Fiesta: Make the Best Dip to Win!

What's better than a team building activity that combines great food with authentic team bonding? This unique team building activity-turned fiesta led by Chef Chris will teach everyone some fun new recipes while encouraging teamwork and camaraderie as a lively cooking competition ensues. Your team will learn an expert's methods and recipes for making guacamole and salsa before they gear up to make the stuff themselves.


After Chef Chris prepares everyone with the skills needed to make these staple dips, it's time for some friendly competition! Teams will get together and craft up their own innovative recipes for a taste-off to see who can make the best, most unique guacamole and salsa flavors. Expect lots of laughter, excitement and creative energy as teams cook together to compete for the delicious win. Teams can be judged on the quality, taste and appearance of their dishes, as well as their overall innovation. 



If you’d like Chef Chris to travel to your location, he may accommodate larger groups. A kitchen is not required for guest locations, only access to a sink/running water is needed.


MENU

All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.


Guacamole

With avocado, garlic, salt, pepper and lime


Salsa

With tomato, onion, cilantro, garlic and jalapeño


Various "mix-in" Ingredients

With green chili, hananero peppers, corn, mango, tomato and more


Various Dippers

With tortilla chips, veggies and more

  • Minimum Guests 10
  • Maximum Guests 50
  • Event Duration 2 hours

Classpop! guest reviews for other experiences with Chef Chris

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nicholas

13 Oct 2022

Not the best space to hold the class. Bar was very loud. Didn't start on time either.

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KATINA

17 Sep 2022

Really enjoyed how chef Chris showed us what items he/we were using to prepare our rolls.

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Gabrielle

16 Sep 2022

A good experience, we did not have avocado and the rice ran out so the last roll you had to share with your partner. This could have been due to the fact that proof of pay to be in the class did not happen… seemed as if some people weren’t supposed to be there. Overall, needed to be more prepared considering what people pay to do this class.

$99 $ 65 Per person


Looking for another date or time or need to book for a larger group? Message us

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Event location: 1508 Commerce St, Dallas, TX, 75201

Venue Type: Brewery

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris has had many titles over the years, including sous chef, head chef and head baker. Now, he is showcasing a decade's worth of restaurant experience in a lineup of incredible cooking classes. Chef Chris' passion for food shines in a welcoming, inviting atmosphere that caters to all skill levels. His insight will empower you to take the reigns in your own kitchen, fostering confidence and an appreciation for all things food.

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