Team Building Activity: Feisty Fiesta: Make the Best Dip to Win!

What's better than a team building activity that combines great food with authentic team bonding? This unique team building activity-turned fiesta led by Chef Chris will teach everyone some fun new recipes while encouraging teamwork and camaraderie as a lively cooking competition ensues. Your team will learn an expert's methods and recipes for making guacamole and salsa before they gear up to make the stuff themselves.

After Chef Chris prepares everyone with the skills needed to make these staple dips, it's time for some friendly competition! Teams will get together and craft up their own innovative recipes for a taste-off to see who can make the best, most unique guacamole and salsa flavors. Expect lots of laughter, excitement and creative energy as teams cook together to compete for the delicious win. Teams can be judged on the quality, taste and appearance of their dishes, as well as their overall innovation. 


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Guacamole

With avocado, garlic, salt, pepper and lime


Salsa

With tomato, onion, cilantro, garlic and jalapeño


Various "mix-in" Ingredients

With green chili, hananero peppers, corn, mango, tomato and more


Various Dippers

With tortilla chips, veggies and more

  • Minimum Guests 10
  • Maximum Guests 50
  • Event Duration 2 hours

Classpop! guest reviews for other experiences with Chef Chris

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Melissa

28 Jun 2022

Chris was friendly and kind. He exhibited patience throughout the process. As a teacher I would suggest less “down time “ waiting while he prepares our materials. Having played with our supplies already cut would have been nice. The “students” each need their own knives and water bowls. Sharing a group water bowl for our fingers to apply the sticky rice was unsanitary to say the least. Some sort of name tags or get to know you activity would have been nice. He carried all of our food piece by piece to us with his bare hands. It seemed weird. The food was good, the venue was very loud and it was hard to hear the chef.

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Antoinette

23 Jun 2022

Sushi making class great. I went alone and still enjoyed myself. Liked interacting with the chef and others at the table. Chef does a great job checking on everyone at the table. I liked that he provided tips for home. Made 3 different sushi rolls and they all tasted great. The smoked salmon was my favorite. I would do this class again.

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Nolan

06 May 2022

I came to this with my mother as form of a mother's day event. Chef Chris was amazing. Never made anyone feel bad, joked around and was all around pleasant to be with.

$95 $ 65 Per person


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Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris has had many titles over the years, including sous chef, head chef and head baker. Now, he is showcasing a decade's worth of restaurant experience in a lineup of incredible cooking classes. Chef Chris' passion for food shines in a welcoming, inviting atmosphere that caters to all skill levels. His insight will empower you to take the reigns in your own kitchen, fostering confidence and an appreciation for all things food.

Event location: Dallas

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