Team Building Activity: Pasta Cooking Challenge


Sat, Oct 7th at 7:00PM


Sat, Oct 7th at 7:00PM


Sat, Oct 7th at 7:00PM


Fri, Sep 29th at 12:00PM
In this team building activity hosted by Chef Cregg, you and your group will face off in a timed pasta-making challenge. Everyone will begin the evening with a cheese and charcuterie appetizer. Then, Chef Cregg will divide the group into two teams to begin the culinary competition! There will be two rounds, one featuring a fresh pasta dish and one a filled pasta dish. Not only will each team have to roll their own fresh pasta and create homemade sauces, but they'll also have to creatively incorporate ingredients from a mystery box! After enjoying your delicious pasta dishes, everyone will celebrate together with a dessert of classic olive oil cake generously topped with sweet cream and fruit compote.
MENU
Small Bites
With cheese and charcuterie
Fresh Pasta
With eggs, flour, oil and seasonal veggies
Filled Pasta
With seasonal herbs and spices
Olive Oil Cake
With almonds, sweet cream and fruit compote
- Minimum Guests 17
- Maximum Guests 30
- Event Duration 2.5 hours
Classpop! guest reviews for other experiences with Chef Cregg
Stacy
23 Jun 2023
absolutely fantastic chef, great class, super knowledgeable and fun and would recommend to everyone and anyone, for sure will be coming back!!!!!
Guest reviews for Chef Cregg
Jim R.
24 Feb 2019
Fantastic evening with Chef Cregg. Can't emphasize enough the extent to which our class exceeded expectations. First of all, he's an absolute pleasure, and took far more time than he needed to actually teaching, rather than just "cooking and talking." He tailored it expertly to our level, and is clearly passionate about food. It was hands-on from beginning to end, and I picked up several tips and techniques that I'll use in my cooking. Secondly, the food was AMAZING. Every dish impressed us, and we're not easily impressed. Highly, highly recommended. Thank you!
With more than two decades of professional culinary experience gained in various restaurants and cities across the country, Chef Cregg has now found his niche as a food stylist and renowned chef instructor. Chef Cregg's unique, geographical cooking styles span the global epicurean gamut. From contemporary Californian cuisine to BBQ fusion to authentic Caribbean and more, Chef Cregg's ability to employ modern techniques to transform the most simple, seasonal ingredients is a sight to see.
