Team Building Activity: Make Tantalizing Tacos
Elevate your tacos with this hands-on team building activity. Chef Christine will teach you the recipes and techniques to make homemade tacos. Bond outside the office while making fresh tortillas using masa harina, water and salt. Plus, learn how to cook them to be the perfect warm base. Chef Christine will teach you how to cook up flavorful beef, chicken and shrimp to fill your tacos. Then, build your dream taco by adding assorted toppings like lettuce, cheese, fresh salsa and sour cream. Your team will work together and gain important collaboration and communication skills.
MENU
Fresh Tortillas
With masa harina, water and salt
Assorted Taco Fillings (proteins)
With beef, chicken and shrimp
Assorted Taco Toppings
With lettuce, cheese, onion, cilantro, fresh salsa, sour cream, guacamole and more
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2 hours
Reviews Guests Left For Other Experiences
Harryette
11 Jan 2026
The setting of the cooking class was not conducive to learning. The loud music made it difficult to hear the instructor’s instructions. She spoke quickly and had everything already prepared, which made the process seem rushed and unprofessional. The way she threw the wrappers onto the table and plopped her already made meat mixture onto a plate was quite gross. The only instruction given was how to wrap the dumpling, which was not very helpful. The class was supposed to last two hours. It started at 5:30. She was all packed up and walked out the door at 6:31, leaving us with little instruction and mediocre food. Overall, it was a disappointing experience.
Jean
24 Nov 2025
Inappropriate setting for a cooking class - outside in a noisy bar.with uncomfortable chairs. We thought we’d be participating and learning to make sushi from washing rice to rolling the maki and actually learning how to do it at home. . Instead , we simply were told very quickly what ingredients were being used and then served some food. - 2/ pieces of sushi and a small poke bowl- no beverages or talk of what goes with the meal like sake , no Japanese names for the items or a little history— just quick fast talking . I was quite disappointed . Teacher does not seem to know a lot about the art of cooking classes and how good ones are held. We were told we’d get recipes but never given a place to get our names etc.
Kelly
01 Feb 2025
Everything was delicious! My 11 year old and I had a blast :)
Meet your chef
Chef Christine is a brilliant, award-winning chef and event caterer with over 14 years of experience inside the culinary scene. She retains five-star reviews for excellence and has graced the hospitality industry with her work in high-volume restaurants, hotels and country clubs. She graduated in 2012 with a specialization in culinary arts and chef training. Christine executes her meals with joy, passion and dedication and delights in sharing her work with the world.
