Team Building Activity: 'The Hunger Games' Highlights

If you've ever wanted to eat food from 'The Hunger Games', this engaging team building cooking class is your chance. Chef Roddy will teach you the recipes and techniques for recreating dishes inspired by the films. First, make Prim's basil-wrapped goat cheese with roasted tomatoes to top a homemade crostini. Then, make the Capitols lam strew filled with potatoes, carrots and onions. For dessert, enjoy sweet sugar cookies made from scratch curtsey of Mr. Mellark. Feast on your creations and improve your cooking skills!

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Prim's Basil-Wrapped Goat Cheese

With roasted tomatoes and homemade crostini


The Capitol’s Lamb Stew

With potatoes, carrots and onions


Mr. Mellark’s Cookies

With flour, sugar and butter


This class is not affiliated with the brands or companies mentioned here or any of its subsidiaries.

  • Minimum Guests 10
  • Maximum Guests 20
  • Event Duration 3 hours
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

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Nenette

18 Mar 2024

We booked a cooking class through Classpop and had such a great time learning to cook! The place had a parking lot so parking wasn’t a problem. We loved that after the cooking class, we were giving enough time to enjoy our food and even had leftovers to bring home. 10/10 recommend! Thanks for making my partner’s birthday so memorable!

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Ryan

18 Feb 2024

Extremely disappointed. I was promised that gnocchi would be taught, which was the entire reason why we purchased this class. Chef Roddy confirmed the day before the class that we would be taught how to make gnocchi. Not only were we not, but when I messaged chef Roddy about our disappointment he never responded. Shows his true character. I don’t recommend this class.

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Russell

25 Jan 2024

Had a wonderful time making pasta, and learn some tricks of the trade. I made pasta, I ate pasta, I had a wonderful time.

$ 149 Per person


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Event location: San Francisco

Chef’s Place

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Exact location is provided after booking.

Meet your chef


Having grown up in a family of professional bakers, Chef Roddy has harbored a love for the culinary arts all his life. With a background in business, Chef Roddy's hard work and ingenuity helped him open a successful Latin-Asian fusion restaurant, and he's even published a cookbook. With plenty of know-how, boundless passion and a creative flair, Chef Roddy has lots to share with hungry foodies who want to learn.

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