If you've ever wanted to eat food from 'The Hunger Games', this engaging team building cooking class is your chance. Chef Roddy will teach you the recipes and techniques for recreating dishes inspired by the films. First, make Prim's basil-wrapped goat cheese with roasted tomatoes to top a homemade crostini. Then, make the Capitols lam strew filled with potatoes, carrots and onions. For dessert, enjoy sweet sugar cookies made from scratch curtsey of Mr. Mellark. Feast on your creations and improve your cooking skills!
Prim's Basil-Wrapped Goat Cheese
With roasted tomatoes and homemade crostini
The Capitol’s Lamb Stew
With potatoes, carrots and onions
Mr. Mellark’s Cookies
With flour, sugar and butter
This class is not affiliated with the brands or companies mentioned here or any of its subsidiaries.
Classpop! Guest Reviews for other experiences with Chef Roddy or Resident Chef
25 Jan 2024
Had a wonderful time making pasta, and learn some tricks of the trade. I made pasta, I ate pasta, I had a wonderful time.
29 May 2023
We had the best time at our Recreate the Flavors of Latin America cooking class! Jarlien & Chef Albert were the best! There were 5 in our group and from the moment we stepped in Jarlien greeted us with a big smile and let us know what was in store for us during the class. We made guacamole, cilantro lime rice, shrimp skewers, corn tortilla chips, Chimichurri sauce, steak and at the end of our meal we had a beautiful flan. We chose to be "hands on" ( you have the option to watch the Chef or be "hands on"). We each took turns chopping, cooking, barbequeing, etc. Two of our friends celebrated their birthday at this class and said it was a 5 star experience. We all agreed! Thank you again Jarlien & Chef Albert!
03 Apr 2023
Mr. Salvador was very nice to learn from and work with, we enjoyed the class!
Outside Reviews for Chef Roddy or Resident Chef
21 Oct 2022
We loved our class with Chef Roddy! He was so welcoming and the space was perfect. We had so much fun learning new techniques and he kept us engaged the entire time. I highly recommend this class to anyone that wants to develop their culinary skills and enjoy a night out!
Having grown up in a family of professional bakers, Chef Roddy has harbored a love for the culinary arts all his life. With a background in business, Chef Roddy's hard work and ingenuity helped him open a successful Latin-Asian fusion restaurant, and he's even published a cookbook. With plenty of know-how, boundless passion and a creative flair, Chef Roddy has lots to share with hungry foodies who want to learn.