Cooking Class: Classic Italian Pasta Menu

Chef Jordan leads this in-person cooking class through simple yet inspiring Italian classics. For starters, you'll create a colorful caprese salad using heirloom tomatoes and basil with a homemade balsamic reduction. You'll learn how to prepare and roll homemade pasta to enjoy with a provincial marinara sauce and lemon thyme chicken breast. Italian vanilla bean panna cotta topped with berry sauce is your sweet ending to this savory and sophisticated menu. 


Artisan Fresh Fruit Platter 

#Prepared in advance by the chef 

Caprese Salad 

 With heirloom tomatoes, fresh basil and house-made balsamic reduction 

Homemade Pasta 

 Served with a provincial marinara sauce and lemon thyme chicken breast 

Italian Vanilla Bean Panna Cotta 

 Finished with berry sauce

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
  • LabelsPasta Making, Gourmet, Italian, Holiday, Mother's Day, Valentine's

Classpop! guest reviews for this experience


13 Jan 2022

Charged me even though I was not able to attend due to COVID

Guest reviews for Chef Jordan W.

Stu A.

11 Sep 2020

Chef Jordan and his Thai Cuisine Experience was awesome! Jordan was very prompt and great with communication as well as a super down to earth person and great chef! He taught us tons of great cooking and knife skills as well as went even further to teaching us some gardening skills and facts about nutrition which was very informative and made us realize the importance of healthy eating/cooking. I'd highly recommend Chef Jordan to anyone looking to do a cooking class, he was great and I couldn't have asked for a more perfect evening to celebrate my girlfriend's birthday! Thanks again Chef Jordan!

$ 139 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Meet your chef

Chef Jordan W.
Chef Jordan W. Verified chef

New chef

Chef Jordan W. has traveled the world in search of tantalizing flavors, letting his palate lead the way. He prides himself on infusing every dish with diverse and detailed culinary knowledge to fulfill his passion for creating memorable meals for his guests to savor. 

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Event location: San Diego

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