Cooking Class: Culinary French Favorites
You won't need your passport to discover decadent French meals in the comforts of your home.
Dive into traditional French plates in this hands-on cooking class with Chef Djeff. First, you'll start by learning how to make a savory mushroom crêpe, using classic French crêpe skills. Next, you'll master how to sear a perfect filet mignon paired with a buttery sweet potato purée and haricots verts. Top the evening off with a delightful espresso pot de crème.
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Mushroom Crêpe
Filet Mignon
With sweet potato purée and haricots verts
Espresso pot de Crème
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
- LabelsCouples, Singles, Date Night, French, Valentine's
Guest reviews for Chef Djeff
Chad P.
13 Dec 2018
Chef Djeff was a pleasure to work with. Her dishes were delicious as well as aesthetically pleasing, and her culinary knowledge was top-notch. We had a great time in the kitchen and I would love to cook with her and taste her food any time!
$ 95 Per person
all-inclusive: 3-hour class, meal and taxes.
This class does not have any dates.
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Thanks to her studies at Le Cordon Bleu and her passion for epicurean adventure, Chef Djeff's expertise spans across various cuisines and cultures. Chef Djeff can sear a steak to pure perfection and has extensive training in all things seafood. She looks forward to helping home cooks of all skill levels and backgrounds grow their confidence in the kitchen.
Event location: Orlando
Chef’s Place
